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Kim Yoo-ah's Yamama

A Thai-inspired ramen salad featuring boiled ramen mixed with fresh seafood and vegetables in a tangy, sweet fish sauce-based dressing.

10 minVery easyNoodles & bunsik
ramen noodlesshrimpsquidcrab sticksfish sauce
quick and easyunique dishSoutheast Asian style

Aha Bujang's Osorigamtu Sundae Gukbap

A sundae soup dish made by blanching osorigamtu first to reduce any off-flavor, then simmering it deeply with perilla seed powder and garlic without using beef bones.

45 minNormalSoups & stews
osorigamtuglutinous sundaegarlic chiveslarge green oniononion
soup dishrice thiefhome-cooked meal

Aha Bujang's Restaurant-Style chogochujang (vinegar-gochujang)

A restaurant-style all-purpose chogochujang (vinegar-gochujang) made in 5 minutes by mixing gochujang, vinegar, oligosaccharide syrup, and maesil extract in a golden ratio.

5 minVery easySauces & basics
gochujangfine chili powdervinegaroligosaccharide syrup (oligodang)minced garlic
super simpleall-purpose saucerefreshing taste

Aha Bujang's Soybean Sprout Jjamppong

A refreshing and spicy hangover-cure jjamppong made with just soybean sprouts, no meat needed.

15 minEasyNoodles & bunsik
soybean sproutsChinese-style noodleslarge green onionminced garlicgochugaru
super simplehangover curesoup dish

Aha Bujang's Kkomakjang (Soy-Marinated Cockles)

A rice thief dish of chewy blanched cockles tossed in a clean, spicy-sweet seasoning with minimal moisture.

20 minEasyside dish
cockleslarge green onioncheongyang chili pepperJin-ganjang (Korean all-purpose soy sauce)minced garlic
rice thiefside dishhome-cooked meal

Aha Bujang's Tonjiru

A Japanese-style pork miso stew, tonjiru, made by stir-frying pork and various vegetables, then simmering them with miso and katsuobushi for a rich, savory depth.

20 minEasySoups & stews
porkradishonionking oyster mushroompotato
soup dishbudget-friendlyhome-cooked meal

Aha Bujang's Fumoja Tteokbokki

A street-style old-fashioned tteokbokki simmered with fumoja noodles and Korean fish cake (eomuk) in a starch syrup and chili powder-based sauce

15 minEasyNoodles & bunsik
fumoja noodlessquare Korean fish cake (eomuk)chili powderchicken stockstarch syrup
super simplehomemadebroth-based dish

Aha Bujang's Teumsae Ramyun Bbalgye-tteok

A spicy Teumsae Ramyun dish, Bbalgye-tteok style, simmered with soybean sprout broth, Vietnamese chili powder, and egg

10 minVery easyNoodles & bunsik
ramyunsoybean sproutschili powdereggcrushed dried seaweed
super simplelate-night snacksoup dish

Aha Bujang's Seafood-Free Seafood Nurungji Tang

A nurungji tang that builds deep savory flavor with beef and mushrooms instead of seafood, featuring quickly fried nurungji in a small pan.

15 minEasySoups & stews
nurungji (scorched rice)beefshiitake mushroomsking oyster mushroomslarge green onion
super simplerice thief (irresistible with rice)soup dish

Aha Bujang's Beef Tendon and Chuck Roll Suyuk

A recipe for tender, chewy suyuk and rich broth made by slowly simmering beef tendon and chuck roll for a long time.

3 hr 30 minNormalMeat & mains
beef tendonbeef chuck rolllarge green onioncheongyang chili pepperminced garlic
soup dishfor guestsholiday food

Aha Bujang's Southeast Asian-Style Cold Ramyun

A Southeast Asian-style cold ramyun made by tossing blanched pork and ramyun noodles in a sauce of fish sauce, lemon juice, and Vietnamese chili peppers.

15 minEasyNoodles & bunsik
ramyun noodlesporksausagetomatoVietnamese chili pepper
super simpleunique dishsummer delicacy

Aha Bujang's Lard Pork Jowl Stew

A deep and spicy pork stew made with pork jowl, potatoes, and rich lard (pork fat) in a traditional doenjang and gochujang base.

25 minEasySoups & stews
pork jowlpotatolarge green onioncheongyang chili pepperpork fat
rice thiefsoup dishhome-cooked meal
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