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52 recipes found.
Sung Si-kyung's Karaage
Crispy Japanese-style fried chicken made by coating soy sauce, garlic, and ginger-marinated chicken thighs in starch and double-frying them.
Seungwoo Dad's Chili Chicken
A premium dish featuring crispy boneless chicken thigh fried perfectly in cold oil, tossed in a sweet, sour, and spicy Chinese-style chili sauce.
Solo Cooking God's Tomato Buldak-bokkeum-tang
A highly addictive spicy and sweet stew made by pan-frying chicken thighs until golden, then adding tomato sauce and buldak sauce to create a rich, deeply flavored broth.
Aha Bujang's Herb Chicken Steak
Camping-style chicken steak with a crispy exterior and juicy interior, grilled with homemade herb seasoning
Seonkyoung Longest's Lemon Gochujang Chicken
A dish where chicken thighs are coated in a gochujang sauce brightened with fresh lemon juice and zest, then pan-fried with sesame oil for a glossy finish.
Ttukdak Hyung's Nurungji Dakgangjeong
Crispy fried chicken thighs and shrimp tossed with crushed nurungji in a spicy-sweet sauce to make nurungji dakgangjeong
Seungwoo Dad's Dakdari Sukju Bokkeum
A super simple dish where garlic and bean sprouts are stir-fried in chicken fat until crunchy, enjoyed with crispy-on-the-outside, juicy-on-the-inside grilled chicken thighs.
Jung Ho-young's Soy Sauce Chicken Thighs
A dish where crispy twice-fried chicken thighs are coated with a homemade sweet-savory soy sauce simmered to golden perfection.
Ttukdak Hyung's Siregi Jjimdak
A savory braised chicken dish with siregi (dried radish greens) mixed in a rich doenjang sauce and tender chicken thighs, simmered until the flavors meld into deep umami.
Solo Cooking God's Chicken Adobo
A Filipino-style braised chicken where chicken thighs seasoned with soy sauce, vinegar, and sugar are simmered with onions until the liquid is reduced.
Seonkyoung Longest Thai-Style Grilled Chicken Salad
Smoky grilled chicken thighs tossed with herbs, vegetables, toasted rice powder, and a sweet-tart fish sauce dressing
Raymon Kim's Tandoori Chicken
Grilled tandoori-style chicken thighs marinated with spices and yogurt, cooked to a light and tender finish in an air fryer