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109 recipes found.

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Yeo Kyung-rae's Chinese-Style Potato Stir-Fry

A simple yet irresistible Chinese-style potato stir-fry with a tangy and spicy kick.

15 minEasyside dish
potatogarlicdried chili pepperbell pepperred vinegar
Chinesesimpleside dish

Lee Yeon-bok's Black Vinegar Eggplant

An incredible combination of crispy fried eggplant and a tangy-sweet Chinese black vinegar sauce

20 minNormalMeat & mains
eggplantstarch powdergreen oniongarlicblack vinegar
black vinegar sauceChinese cuisinecrispy outside, tender inside

Yeo Kyung-rae's Spicy Potato Strips Stir-Fry

A Chinese-style stir-fry of potato strips with dried chili and bell pepper, delivering a sharp, spicy kick.

15 minEasyside dish
potatobell pepperred chiligreen oniongarlic
Chinese-stylerice side dishrice killer

Jung Ji-sun's Dried Tofu Skin Muchim

A Chinese-style delicacy of dried tofu skin cut like noodles, tossed with cucumber and celery in a spicy-sour special lajiao sauce.

15 minEasyside dish
dried tofu skincucumbercelerylarge green onioncoarse gochugaru
spicy and sourChinese-style muchimdiet menu

Yeo Kyung-ok's Egg Soup

A sophisticated Chinese-style egg soup with smooth eggs and crisp vegetables, ready in just five minutes for anyone to enjoy.

10 minVery easySoups & stews
eggdried shiitake mushroombamboo shootbok choygreen onion
Chinesequick and easybreakfast

Aha Bujang's Budae Jjigae

A Uijeongbu-style budae jjigae enriched with ham, sausage, ketchup, and steak sauce, deepened with beef bone broth.

25 minEasySoups & stews
soybean sproutsonioncabbagelarge green onionsausage
soup dishguest entertainingsoju snack

Solo Cooking God's Snack-Shop Soup Tteokbokki

A flavor-packed soup tteokbokki that's as easy to make as ramen, using the actual tteokbokki powder blend from snack shops.

10 minVery easyNoodles & bunsik
tteokbokki rice cakessquare fish cakeslarge green oniongochugaru (Korean chili flakes)curry powder
all-purpose saucesuper easysnack shop style

Yeo Kyung-ok's Mushroom Egg Soup

A simple and soothing soup featuring fragrant shiitake and enoki mushrooms, enriched with a starch slurry for smooth texture, finished with spicy chili oil for a refreshing kick.

15 minVery easySoups & stews
shiitake mushroomsking oyster mushroomseggsstarchsoy sauce
easyhangover remedynutritious

Jung Ji-sun's Sichuan Cream Shrimp Dim Sum

A viral hit from the Black-and-White Chef Restaurant Mission, these lion-head shaped dim sum feature tender shrimp filling wrapped in crispy chunquan skin and deep-fried to perfection.

30 minNormalMeat & mains
shrimpstarch powderpork fatchicken powderoyster sauce
home partyentertaining guestscrispy outside tender inside

Yeo Kyung-rae's Homemade Bultodjang

A recipe that allows you to prepare the premium Chinese medicinal soup, Bultodjang, at home without fail, using a sealed cooking container and chicken powder for enhanced flavor.

1 hr 40 minHardMeat & mains
Sea cucumberAbaloneShrimpBeef brisketBeef tendon
Nourishing dishPremium Chinese cuisineHome party

Lee Yeon-bok's Oyster Jjamppong

A premium white jjamppong where the deep flavor of fresh seasonal oysters and the sweet, fragrant taste of winter Chinese chives melt into a refreshing, spicy broth.

20 minNormalNoodles & bunsik
fresh oystersChinese chiveslarge-leaf napa cabbageonionChinese fresh noodles
white jjamppongseasonal dishLee Yeon-bok jjamppong

Yeo Kyung-rae's Chinese Cabbage Garlic Stir-fry

A popular Chinese restaurant side dish with crisp texture and rich garlic aroma, ready faster than ramen.

5 minEasyside dish
Chinese cabbageGarlicRed chili pepperCooking wineChicken powder
Ultra-simple5-minute mealChinese side dish
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