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1,315 recipes found.

A dish featuring crispy fried chicken thigh meat, quickly stir-fried in a sweet and sour spicy homemade sauce without prior marinating.

Creating a crispy-on-the-outside, tender-on-the-inside menboshah with the harmony of bread and shrimp.

A Chinese-style stir-fried noodle dish featuring fresh noodles, chewy shrimp, and crisp bok choy, quickly sautéed with soy sauce and oyster sauce.

A simple Chinese-style soup made with canned cream corn and crab meat, simmered to be smooth and sweet

A clear broth white jjamppong featuring the spicy tang of green chili, rich seafood, and refreshing vegetables.

Authentic Guangdong-style luxury dim sum recipe with translucent wrappers and visible filling

A moist, Chinese-style whole roasted chicken with garlic sauce, ready in just 15 minutes using an air fryer

A dish that maximizes flavor by topping crispy baked tofu with a rich, sweet, salty, and savory egg yolk sauce

A super simple Andong-style steamed chicken with a spicy kick, enhanced by adding gochujang and red pepper powder to store-bought steamed chicken sauce.

A hangover remedy ramen that delivers a rich, deep chicken gaejang flavor by adding grilled chicken thigh and ssamjang to sari gomtang ramen.

A super simple, no-fuss cream pasta using cream soup powder instead of milk and cheese, delivering a smooth, hearty flavor without clumping.

Fried rice seasoned with spicy chicken sauce and tonkatsu sauce, made using oil from sautéed sliced garlic, green onions, and canned ham, delivering a savory depth and rich garlic aroma.