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9 recipes found.

A festive LA galbi with a soft sweetness from pineapple, carefully prepared by straining for a clean, non-burnt finish.

A super simple hambak steak made with patties of canned tuna mixed with chopped vegetables, served with sweet pineapple and a sweet and savory soy sauce.

Authentic spicy mixed cold noodles with a broth made from white kimchi liquid and a fiery sauce blended with cheongyang chili peppers and fruit.

A special dish of tender, steamed spicy pork back ribs served with crunchy soybean sprouts and savory napa cabbage buckwheat pancakes, just like the famous restaurant with long waiting lines.

LA galbi marinated with fruit juice enhanced with a touch of coffee and mustard

A thick flank steak with the central tendon removed, served with a refreshing and exotic pineapple green salsa sauce

Super simple LA galbi marinated in 5 minutes using canned pineapple juice and a plastic bag, without the hassle of blending fruit.

A fluffy stir-fried rice with crisp soybean sprouts and sweet pineapple, delivering a Southeast Asian-inspired flavor profile.

A moist fruit sandwich made easily and elegantly at home using leftover fresh cream and sweet canned fruit