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Yeo Kyung-rae's Hongso Grouper
A premium braised grouper dish with deep, rich flavor using soy sauce and oyster sauce as a base, inspired by traditional Chinese cooking techniques.
groupergreen oniongarlicgingerbamboo shoot
traditional Chineseentertaining dishsignature dish
Yeo Kyung-rae's Chinese-style Udon
A traditional Chinese udon with a rich garlic broth, simmered with fresh seafood and mushrooms for a refreshing and clean taste.
udon noodlessquidshrimpenoki mushroomshiitake mushroom
soup dishhangover remedynoodle dish
Yeo Kyung-rae's Jjajun-gwon
A premium authentic Chinese dish made by stuffing a thin, soft egg omelet with various vegetables and meat, then deep-frying it until crispy.
eggstarchporkshrimponion
Chinese cuisinepremium dishentertaining guests
Yeo Kyung-rae's Stir-Fried Chomyeon
A standout noodle dish featuring crispy fried noodles topped with a spicy, rich Chinese-style sauce.
noodlesshiitake mushroomsbamboo shootsbok choyonion
Chinesecrispy outside tender insideunique noodle dish
Yeo Kyung-ok's Lajogi
A fragrant Chinese-style chicken dish made by stir-frying crispy fried chicken thigh meat in a thick, spicy gochujang-based sauce with oyster sauce and chili oil.
chicken thigh meatdried shiitake mushroomsbamboo shootsgreen chili pepperred chili pepper
Chinese cuisinemeat dishspicy flavor
Yeo Kyung-ok's Premium Abalone Dish
A luxurious Chinese dish crafted to wish for family health and happiness, quickly stir-fried over high heat with precious seafood and colorful vegetables in oyster sauce.
sea cucumberabaloneshrimpsquidchicken breast
Chineseseafood dishnourishing food
Hwang Jin-sun's Gasang Dubu
A Chinese-style home-cooked dish of tofu pan-fried until crispy, stir-fried with pork and crunchy vegetables.
TofuPorkShiitake mushroomsBell pepperNapa cabbage
Chinese-stylerice thieffridge clean-out
IronBagMan's Songi Deopbap
A hearty Chinese-style rice bowl bursting with the deep aroma of wild pine mushrooms and a medley of mushrooms' rich textures.
King oyster mushroomButton mushroomShiitake mushroomWood ear mushroomWild pine mushroom
Rice bowlMushroom dishChinese-style
IronBagMan's Eohyang Eggplant Fritters
Thick-cut eggplant slices stuffed with bouncy shrimp paste, deep-fried twice for extra crispness, and tossed in a sweet, salty, and spicy eohyang sauce.
eggplantshrimpminced porkbell peppergreen onion
beer snackcrispy outside, moist insidesweet, salty, spicy
Kim Dae-seok's Bamboo Shoot and Freshwater Snail Doenjang Soup
A healthy, nourishing doenjang soup made with chewy river snails (with the fishy smell removed) and crunchy bamboo shoots, boiled in a rich anchovy broth and savory soybean paste.
bamboo shootsriver snailspotatooniongreen onion
soup dishseasonal dishhealthy food
Lee Yeon-bok's Gasang Dubu
A Chinese home-style tofu dish made by pan-frying tofu until golden and chewy, then braising it with crunchy vegetables in a seasoned soy sauce.
tofunapa cabbagebamboo shootswood ear mushroomsgreen onion
Chinese-style home cookingtofu disheveryday side dish
Lee Yeon-bok's Hongso Jokbal
A recipe to enjoy soft, sweet and spicy Hongso Jokbal, a must-try food when traveling to China, at home in a ttukbaegi (earthenware pot).
pig's trotteroyster saucedried red chili pepperstar anisebird's eye chili
Chinese-styleearthenware potunique dish