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29 recipes found.

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Ttukdak Hyung's Tender Chuck Eye Roll Gui

A garlic beef grilled dish that uses baking soda to amazingly tenderize the otherwise tough and chewy chuck eye roll, making it a cost-effective yet tender treat.

30 minEasyMeat & mains
BeefBaking sodaGarlic
Life hacksCost-effectiveMeat dish

Raymon Kim's Banana Pancakes with Bacon

A classic American-style sweet-savory brunch that perfectly balances the sweetness of banana with the salty crunch of bacon

20 minEasySnacks & desserts
flourbaking powderbaking sodamilkegg
brunchsweet and savorykids snack

Chinese Cuisine Witch's Chicken Marinade

A Chinese cuisine preparation method where chicken thighs are thoroughly absorbed with soy sauce, starch, egg, and baking soda, then coated with cooking oil.

1 hr 10 minNormalSauces & basics
chicken thighssoy saucestarcheggbaking soda
bulk cookingfreezer storagemake-ahead

Chinese Cuisine Witch's Hyangra Galbi

A spicy and crispy rib dish made by marinating pork ribs, frying them, and then stir-frying with aromatic vegetables and hyangchwi peppers.

4 hrNormalMeat & mains
Pork ribsFlourEggCooking oilGreen onion
EntertainingSpicyHome Party

Raymon Kim's Hong Kong-Style Pork Chop

A high-value pork loin dish enhanced with baking soda for an incredibly tender texture, slowly infused with vegetable aromas to create a classic Hong Kong-style stir-fried pork dish.

30 minNormalMeat & mains
pork loinoniongingergarlicchives
Hong Kong-style pork choppork loin recipehigh-value recipe
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