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59 recipes found.
Seungwoo Dad's Falafel
A hearty, unique bean dumpling dish made by frying fresh chickpeas with fresh herbs and Middle Eastern spices until crispy
Maeil Matna Rice Paper Croissant
An oven dessert made with rice paper and egg batter, baked until crispy outside and chewy inside
Maeil Matna No-Flour Cheese Bread
A chewy, savory no-flour cheese bread baked in the oven with tapioca flour and two kinds of cheese.
Striker Chef's Soufflé Pancakes
Fluffy and soft cafe-style soufflé pancakes made at home using a regular frying pan and steam technique.
Maeil Matna Baked Glazed Donuts
Sweet on the outside and moist on the inside, these glazed donuts are baked in the oven instead of fried.
Seonkyoung Longest's Assorted Tempura
A recipe for assorted tempura featuring shrimp, sweet potato, and vegetables fried until crisp in a crunchy batter and served with a soy sauce-based dipping sauce.
Seonkyoung Longest's Chinese-Style Steamed Buns
Chinese-style steamed buns made soft and fluffy by kneading a dough with milk and yeast and steaming it.
Ttukdak Hyung's Twigim Soboro Ho-bbang
A unique snack made by coating sweet red bean ho-bbang with a savory peanut butter soboro dough and baking or frying until golden.
Striker Chef's Homemade Tortilla Tacos
Homemade tacos made with a tortilla dough prepared from scratch using flour and paprika powder, topped with a refreshing tomato salsa and various toppings like bulgogi and shrimp.
Raymon Kim's Waxy Barley Pancakes
Sweet and savory waxy barley pancakes served with grilled bananas
Raymon Kim's Banana Pancakes with Bacon
A classic American-style sweet-savory brunch that perfectly balances the sweetness of banana with the salty crunch of bacon