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272 recipes found.
Seonkyoung Longest Bacon Butter Kimchi
Savory stir-fried kimchi made with just thick bacon, kimchi, and butter.
Ttukdak Hyung's Bacon Gamjachae Bokkeum
A side dish made by blanching shredded potatoes in boiling water to prevent them from breaking, then stir-frying them cleanly with savory bacon.
Striker Chef's Tosisal Steak with Bacon and Mushroom Sauce
Tender Tosisal Steak with a Rich, Savory Bacon and Mushroom Cream Sauce
Lee Yeon-bok's Napa Cabbage Carbonara
A unique ramen carbonara combining sweet napa cabbage and rich cream sauce.
Okjubu's Morning Egg Bread
A super simple egg bread made in just one minute using morning bread and a microwave.
Solo Cooking God's Cabbage Okonomiyaki
A nutrient-packed pancake dish made by mixing plenty of sweet, crunchy shredded cabbage with egg and bacon, then pan-frying and seasoning with Japanese-style sauce.
Ttukdak Hyung's Creamy Kimchi Jjambbong
A rich, creamy sauce made from kimchi jjambbong and milk with butter, stir-fried with garlic, onion, and bacon to enhance the spicy and savory flavors in this creamy kimchi jjambbong.
Jung Ho-young's Rice-Free King Egg Futomaki
A low-carb, high-fat diet kimchi roll filled with abundant salmon, tuna mayo, and avocado, using fluffy egg omelet instead of rice for carbohydrates.
Ttukdak Hyung's Omurice
A delicious omurice made by topping fried rice with bacon, onion, carrot, and other vegetables with a soft egg blanket.
YOOXICMAN Classic Carbonara
This is an authentic Italian pasta made without any cream or milk, relying solely on egg yolks, savory Pecorino Romano cheese, and the emulsion of salty bacon fat using residual heat.
YOOXICMAN's Goulash
A hearty and warm meat soup based on traditional Hungarian methods, slow-cooked with beef, various vegetables, and paprika powder spices.
Raymon Kim's Meat-Loaded Kimchi Jjigae
A richly flavored, meat-packed kimchi stew made using leftover fridge ingredients and bacon fat.