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Ttukdak Hyung's Spicy Kalguksu
A Deungchon-style kalguksu with a deep flavor from anchovy and beef dashi, spiciness from gochujang and spicy chili powder, finished with egg, sesame seeds, and seasoned seaweed.
Kalguksu noodlesAnchovy dashi powderBeef dashi powderChili powderGarlic
Super simpleBroth dishHangover cure
Ttukdak Hyung's Remake Pork Kimchi Jjigae
A life-changing kimchi jjigae that achieves a heavy, deeply savory broth by using a special sauce base made from ground roasted pork fat and onion.
pork shoulderkimchioniongreen chili pepperred pepper powder
rice thiefsoup dishlife recipe
This Man's Cook Pork Kimchi Stew
Professional-style kimchi stew made quickly over high heat using store-bought beef bone broth and dried anchovy dashi for rich flavor.
fresh kimchipork belly or shoulderoniongreen chili pepperscallion
rice killerspicy Korean souphearty meal
Aha Bujang's Pork Bone Hangover Soup
An innovative gamjatang recipe that boldly skips soaking and parboiling pork spine, instead simmering it all at once with seasonings for deep flavor.
pork spineminced garlicdoenjanggochujangminced ginger
soup disheshangover curehealth food
Aha Bujang's Spicy Soybean Sprout Soup
A soybean sprout soup that delivers a refreshing and spicy broth in just 5 minutes by combining anchovy dashida with two types of chili pepper powder, recreating a restaurant-style flavor.
soybean sproutsgarlicchili pepper powderVietnamese chili pepper powderanchovy dashida
super simplesoup dishhangover cure
Aha Bujang's Specialty Clam and Seafood Sujebi
A specialty-style clam sujebi made by simmering clams, dried mussels, and a homemade powdered seasoning in a house-made seafood broth.
sujebi doughclamsdried musselsshrimplarge green onion
soup dishesentertaining guestshangover cure
Okjubu's Perilla Seed Potato Seaweed Soup
A hearty seaweed soup featuring fragrant perilla seed powder and tender seasonal potatoes, with dumpling wrappers added like handmade noodles for a satisfying bite.
potatoseaweeddried anchovy brothsoy sauceanchovy sauce
Perilla Seed Seaweed Souphome mealbrothy dish
Aha Bujang's Professional-Style Eomuk-tang
A super-simple eomuk-tang that recreates the taste of street food stalls and specialty shops using only store-bought basic seasoning combinations, without any vegetable or seafood broth.
skewered Korean fish cake (eomuk)Jin-ganjang (Korean all-purpose soy sauce)mirimminced garlicchicken stock powder
super simplesoup dishcamping food
Ttukdak Hyung's Al-goni Braised Tofu
A premium side dish and drinking snack made by gently blanching savory pollock roe and cod milt to remove any fishiness, then braising them with tofu in a thick, starchy seasoning sauce.
cod miltpollock roesojutofugochugaru
rice thiefunique side dishspicy
Yoon Yi-ryeon's Spring Clam Kalguksu
A refreshing kalguksu made with plump spring clams that create a clean, savory broth.
clamskalguksu noodleszucchinicarrotcheongyang chili pepper
noodle dishseasonal dishsoup dish
Aha Bujang's 5-Minute Kalguksu
A super-simple kalguksu that builds deep, thick broth in just 5 minutes using anchovy dashida and garlic, with no separate stock needed.
kalguksu noodleslarge green oniononionminced garlicanchovy dashida
super simplesoup dishbudget-friendly
Yoon Yi-ryeon's Napa Cabbage Siraegi Soup
An instant napa cabbage siraegi soup made by massaging blanched winter napa cabbage with doenjang, shiitake mushrooms, seafood anchovy powder, and other seasonings, freezing in portions, then boiling in broth for just 3 minutes.
winter napa cabbagedoenjangshiitake mushroomsseafood anchovy powderbeef dashida
super simplesoup dishlarge batch