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510 recipes found.

A refreshing bowl of bibimbap featuring crisp cabbage and mild tuna, tossed with a spicy-sweet sauce that’s light on the stomach and perfect for a satisfying yet effortless meal.

The ultimate side dish that pairs perfectly with rice—tender tuna, fragrant bird's eye chilies, and potatoes simmered in a sweet-spicy secret sauce.

A soft, thick school lunch-style egg custard topped with sweet ham and chewy shrimp for added flavor.

A savory, umami-rich harmony between salty menran paste and fragrant tofu

A spicy and savory rice-killer tofu stew made in minutes with just one can of chili tuna

A steak-style pork dish simmered in a rich, savory soybean paste sauce with a smooth buttery aroma.

A spicy and rich beef soup made in just 15 minutes using ingredients from your fridge.

Enhancing umami flavor with tuna sauce instead of salt and perfectly removing moisture for a tender, crispy fish fritter

A clean and mild clear soybean curd stew with deep umami flavor from stir-frying shrimp paste and beef

A refreshing and cleansing hangover soup made by adding clams to fresh kimchi and soybean sprouts

A spicy, sweet, and thick dish that makes a perfect side for rice, clearing away the greasiness of holiday meals.

A premium oyster miyeok guk with deep flavor from rice washing water and tuna sauce, enhanced with fresh seasonal oysters for a refreshing taste.