Sung Si-kyung's Tuna Soy Sauce Bibim Guksu

• 2 servings somyeon
• 2 cans olive oil tuna
• 1 tbsp minced garlic
• 1 tomato
• 5 perilla leaves
• 1 tbsp soy sauce
• 0.5 tbsp sugar
• 1 tbsp mayonnaise

Recipe 🍳

Cooking tips 💡

• Using olive oil-packed tuna prevents greasiness and gives a refined flavor.
• If you have basil, use it instead of perilla leaves for a Western-style twist.
• Since the oil from the tuna can is used as is, do not add sesame oil or perilla oil separately.

Recommended for 🙋

• ⭐Those who want to enjoy a unique noodle dish quickly without using the stove for long.
• ⭐Those looking for a savory and light recipe using olive oil tuna.