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169 recipes found.

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Aha Bujang's gamchilmat oil pasta

A cherry tomato oil pasta filled with a rich, savory flavor from a combination of minced garlic, fermented sand lance sauce, and chicken stock.

15 minEasyNoodles & bunsik
Spaghetti noodlesMinced garlicOlive oilCherry tomatoesBasil
Super simpleSpicyNoodle dish

Aha Bujang's Thai-Style Cold Japchae Yum Woon Sen

A Thai-style cold japchae made by tossing mung bean noodles with blanched shrimp and pork in a sweet and sour fish sauce dressing

20 minEasySalads & light meals
mung bean noodlesshrimpground porkcucumberonion
super simplerefreshing tasteunique dish

Kim Milan's Gambas Oil Pasta

A thrifty oil pasta made by adding cherry tomatoes and lemon to the flavorful oil left over from gambas

15 minVery easyNoodles & bunsik
spaghetticherry tomatoeslemonolive oil
super simplefridge clean-outone-bowl meal

Kim Milan's Grilled Catalan-Style Shrimp

A warm shrimp dish made by quickly searing shrimp in a hot pan to bring out a savory aroma, then lightly tossing them with tomato juices and a lemon dressing.

15 minVery easyMeat & mains
shrimpcherry tomatoesred onionlemonparsley
super simplehome partypairing

Ttukdak Hyung's Rice Cooker Meat Tomato Sauce

A deep and rich meat tomato sauce made by cooking ground beef, onion, carrot, and cherry tomatoes in a rice cooker on the white rice setting.

45 minEasySauces & basics
beefonioncarrotcelerycherry tomatoes
one-bowl mealhome-cooked mealall-purpose sauce

Baek Jong-won's Wine Mussel Soup

A Belgian-style mussel dish with garlic, onion, and tomato sautéed in olive oil, enhanced with white wine and butter for an exotic flavor

15 minEasySoups & stews
musselsripe tomatoesoniongarliccooking oil
super simplesoup dishhome party

Baek Jong-won's Oriental Tofu Salad

A diet-friendly salad featuring crispy fried tofu coated in starch, served with fresh vegetables and a simple Oriental dressing made by mixing leftover pickled vegetable brine and olive oil in equal parts.

15 minEasySalads & light meals
tofulettuceendivecherry tomatoessprouts
quick and easyleftover food reusehealthy meal

Seungwoo Dad's Mexican Beef Chimichanga

A crispy fried dish made by wrapping tender beef seasoned with adobo sauce, savory bean paste, and cheese in flour tortillas.

2 hrHardMeat & mains
beef short ribswheat tortillasroasted beanscheeseMexican chili peppers
Mexican foodfried dishunique dish

Solo Cooking God's Cherry Tomato Marinade

A simple and refreshing cherry tomato marinade that awakens your appetite with the fragrant aroma of perilla leaves and a tangy-sweet dressing

15 minEasySalads & light meals
cherry tomatoesonionperilla leavesapple vinegar
tangy sweetentertainingsalad

Fabri's Penne all'Arrabbiata

An authentic pasta made by simmering whole tomatoes for a long time to bring out a deep umami flavor, with the fiery heat of chili peppers.

1 hrEasyNoodles & bunsik
Penne pastaWhole tomatoesGarlicPeperoncinoOlive oil
Tomato pastaSpicy pastaAuthentic Italian

YOOXICMAN's Chorizo Stuffing Roast Chicken

A premium roast chicken based on a Gordon Ramsay recipe, stuffed with spicy chorizo and roasted in the oven with the aroma of white wine.

2 hrNormalMeat & mains
ChickenChorizoOnionGarlicThyme
Home partyOven dishExotic dish

Jang Ho-jun's Samgyeopsal Cold Shabu Udon

A summer udon featuring cold udon noodles and pork belly shabu-shabu with crisp vegetables in a chilled broth made by diluting aged kaeshi

1 dayNormalNoodles & bunsik
udon noodlesthinly sliced pork bellykoikuchi soy saucetamari soy saucemirim
summer delicacyrefreshing dishaged dish
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