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Aha Bujang's 22-Hour Aged Raw Fish Cold Noodles

40 minNormalMeat & mains

Restaurant-style raw fish cold noodles made with chewy pollock marinated in starch syrup and a savory seasoning sauce full of umami.

naengmyeon noodlesfrozen pollock fillet or half-dried pollockradishcucumberonion
summer delicacymeat dishentertaining guests

Kim Jin-soon's Jinmichae Rice Ball

15 minEasyRice bowls

A rice ball filled with spicy seasoned jinmichae, mixed with soft scrambled eggs and rice, and coated with seaweed flakes.

Seasoned jinmichaeEggsSeaweed flakesSeasoned saltSesame oil
Super simpleRice thiefPicnic lunchbox

Kim Jin-soon's Soy Sauce Noodles

10 minVery easyNoodles & bunsik

A super simple soy sauce noodle dish made by tossing boiled somyeon with a sauce of Jin-ganjang and sugar, sesame oil, and toasted sesame seeds.

somyeonJin-ganjangsugarsesame oiltoasted sesame seeds
super simplelate-night snackspecial dish

Okjubu's Eggplant in Seasoning

10 minEasyside dish

A super simple eggplant side dish recipe that's ready in just 5 minutes using a microwave.

eggplantgreen onionsoy saucegarlicsquid sauce
microwaveeveryday side dishEggplant dish

This Man's Cook Minari Salad

20 minVery easyside dish

A simple side dish recipe that preserves the crispness and aroma of minari using vinegar water washing and precise 1-minute blanching, enhanced with savory salt and tuna sauce for a rich umami flavor.

minarisavory salttuna saucegarlicsesame oil
simpleside dishseasonal dish

Kim Dae-seok's Maesil Jangajji Gimbap

25 minNormalRice bowls

A special gimbap that uses sweet and sour, crunchy pickled plums (maesil jangajji) tossed in gochujang instead of pickled radish, capturing both flavor and freshness.

Gim (seaweed for gimbap)Maesil jangajji (pickled plums)CucumberEggGochujang
LunchboxSummer DelicacyUnique Dish

Seonkyoung Longest Sesame Bibim Guksu

15 minEasyMeat & mains

A nutty and spicy sesame bibim guksu made with tahini, chili oil, minced garlic, and ginger.

somyeon (thin wheat noodles)cucumbertahinimayonnaiseJin-ganjang (Korean all-purpose soy sauce)
super simplenutty flavorsummer delicacy

Shin Dong-min's Fresh Salmon Ochazuke

1 hr 10 minNormalRice bowls

Ochazuke made by pouring a clean dashi broth, gently steeped with kelp and katsuobushi, over rice topped with fresh salmon, shiso, and sesame seeds.

fresh salmonkelp (dashima)katsuobushi (dried bonito flakes)shiso leavestoasted sesame seeds
izakaya-styleone-bowl mealguest-worthy dish

Kim Jin-soon's Garlic Scape Shrimp Stir-fry

15 minEasyside dish

A banchan shop-style garlic scape and shrimp stir-fry that preserves the crisp texture by blanching garlic scapes in salted water for 30 seconds, then quickly stir-frying them with crispy dried shrimp and a sweet-salty sauce.

garlic scapesheadless dried shrimpfine saltcooking oilstarch syrup
super simplerice thieflunchbox side dish

Kim Jin-soon's Hoedeopbap

10 minVery easyRice bowls

A hoedeopbap made with leftover raw fish, mixed with a special sauce that adds lemon-lime soda and garlic to chogochujang (vinegar-gochujang) for extra umami.

raw fishlettuceperilla leaveschogochujang (vinegar-gochujang)chili powder
hearty mealfridge clean-outsuper simple

Kim Jin-soon's Spinach Garlic Fried Rice

15 minVery easyRice bowls

A one-dish meal featuring savory garlic fried rice served with fresh spinach namul.

garliccooking oilJin-ganjangfermented sand lance saucebutter
super simplehearty mealkids' side dish

Striker Chef's Premium Steak Jjim

30 minNormalMeat & mains

A premium holiday dish that lets you enjoy the rich juiciness of thick flower rib steak alongside the savory richness of a delicate egg coating.

beef flower ribwatercresschivesgreen onionfresh kimchi
home partyentertaining guestspremium dish