Kim Jin-soon's Spinach Garlic Fried Rice

A one-dish meal featuring savory garlic fried rice served with fresh spinach namul.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Stir-fry the garlic without burning it to bring out its savory aroma.
  • Squeeze as much moisture out of the spinach namul as possible so the fried rice does not become soggy.

Recommended for

  • Those who want to make a unique fried rice meal served on 1 plate with simple ingredients.
  • Those who want to enjoy spinach not just as a side dish but as a fragrant main dish.
  • Those who want to taste the savory combination of fish sauce and butter.

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