Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
1,107 recipes found.

A versatile spicy chili pepper relish made by stir-frying beef with cheongyang chili peppers and red chili peppers.

A restaurant-style chili pepper mandu soup combining spicy handmade chili pepper mandu with a savory broth.

A Chinese-style mixed seafood rice bowl where seafood and mushrooms are briefly blanched, then quickly stir-fried with lard and oyster sauce seasoning to enhance savory depth.

A sweet carrot jeon made crispy by coating julienned carrots with glutinous rice flour and starch, then adding a small amount of broth or water before pan-frying.

An exotic Thai-style curry featuring crispy fried soft-shell crab with coconut milk and tender eggs

A warm wonton soup made by simmering plant-based meat-filled wontons in a deeply savory vegetable broth.

Taiwanese night market-style crispy chicken with fermented tofu marinade, sweet potato starch coating, and Thai basil aroma

A Japanese-style egg soup thickened with cornstarch, enriched with tsuyu and grated ginger in a kombu broth

A crispy, chewy shrimp pancake made easily in the oven by mixing minced shrimp with seasonings and starch.

A chewy rice side dish made by scoring soaked dried pollock to prevent curling and marinating it before pan-frying until golden.

A spicy-sweet side dish made by soaking dried radish strips in sugar water to remove bitterness, then tossing them with an all-purpose sauce and sesame oil.

A premium cake featuring nutty pistachio genoise, tangy apricot compote, and a crispy apricot brûlée topping