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Ttukdak Hyung's Beef Chili Pepper Relish

A versatile spicy chili pepper relish made by stir-frying beef with cheongyang chili peppers and red chili peppers.

45 minEasySauces & basics
cheongyang chili pepperred chili pepperoniongarlicbeef
all-purpose sauceguest-worthyhomemade

Aha Bujang's Chili Pepper Mandu Soup

A restaurant-style chili pepper mandu soup combining spicy handmade chili pepper mandu with a savory broth.

40 minNormalSoups & stews
ground porkmandu wrapperstofudangmyeon (sweet potato starch noodles)cheongyang chili peppers
soup disheshome cookingguest-worthy

Aha Bujang's Mixed Seafood Rice Bowl

A Chinese-style mixed seafood rice bowl where seafood and mushrooms are briefly blanched, then quickly stir-fried with lard and oyster sauce seasoning to enhance savory depth.

20 minEasyRice bowls
paprikachili pepperonionshrimpcuttlefish
Chinese-styleone-bowl mealguest-worthy

Lim Sung-geun's Carrot Jeon

A sweet carrot jeon made crispy by coating julienned carrots with glutinous rice flour and starch, then adding a small amount of broth or water before pan-frying.

15 minEasyside dish
carrotglutinous rice flourcornstarchcooking oil
kids' snacksuper simplecrispy outside, moist inside

Aha Bujang's Poo Pad Pong Curry

An exotic Thai-style curry featuring crispy fried soft-shell crab with coconut milk and tender eggs

30 minHardMeat & mains
soft-shell crabeggscoconut milkcurry powderchili oil
Southeast Asian styleunique dishfor guests

Seonkyoung Longest Vegan Wonton Soup

A warm wonton soup made by simmering plant-based meat-filled wontons in a deeply savory vegetable broth.

25 minEasySoups & stews
plant-based meatwonton wrappersYonduJin-ganjangminced garlic
souphealthyhearty meal

Seonkyoung Longest Taiwanese-Style Fried Chicken

Taiwanese night market-style crispy chicken with fermented tofu marinade, sweet potato starch coating, and Thai basil aroma

30 minNormalMeat & mains
boneless chickenfermented tofu (nam yu)oyster sauceShaoxing wineminced garlic
specialty dishbeer snacklate-night food

Seonkyoung Longest Japanese-Style Egg Soup

A Japanese-style egg soup thickened with cornstarch, enriched with tsuyu and grated ginger in a kombu broth

10 minEasySoups & stews
eggkombu brothtsuyugingercornstarch
super simplesoup dishhome cooking

Kim Ho-yoon's Oven-Baked Spicy Shrimp Pancake

A crispy, chewy shrimp pancake made easily in the oven by mixing minced shrimp with seasonings and starch.

25 minEasydrinking snack
shrimponioncheongyang chili pepperoyster saucetuna extract
beer snacksuper simpleunique pancake

Jung Ho-gyun's Sweet and Savory Braised Dried Pollock

A chewy rice side dish made by scoring soaked dried pollock to prevent curling and marinating it before pan-frying until golden.

20 minEasyside dish
dried pollockJin-ganjangstarch syrupsesame oil
rice thiefsweet and savorybasic side dish

Lee Hye-jung's Seasoned Dried Radish Strips (Mumallaengi Muchim)

A spicy-sweet side dish made by soaking dried radish strips in sugar water to remove bitterness, then tossing them with an all-purpose sauce and sesame oil.

15 minVery easyside dish
dried radish stripsscallionssoy saucestarch syrupsesame oil
super simpleside dishcrunchy

Cooking Tree's Apricot Brûlée Pistachio Cake

A premium cake featuring nutty pistachio genoise, tangy apricot compote, and a crispy apricot brûlée topping

5 hrHardSnacks & desserts
egghoneyvanilla extractunsalted buttermilk
home bakinggourmet dessertparty dish
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