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Yeo Kyung-rae's Emperor Jjamppong
A luxurious jjamppong with a rich, deep broth made by using ramen soup base for quick flavor, enhanced with premium mushrooms and generous seafood.
jajang ramenmedium shrimpsquidwood ear mushroombamboo shoot
ramen recipespicy flavorluxury ramen
Lee Yeon-bok's Kung Pao Squid Fritters
Kung pao squid fritters with a special crispy batter that maintains its crunch even after time has passed
squidgreen oniongarlicchili pepperstarch powder
Chinese Fried FoodLee Yeon-bokHome Cooking
Yoon Joomo's Squid Kimchi Jeon
Fried in onion oil for a rich aroma, this kimchi jeon features finely chopped squid for a satisfying crispy exterior and tender interior texture.
Fresh kimchiSquidBread flourRice flourMinced garlic
Crispy jeonAppetizerPan-fried pancake
Yeo Kyung-rae's Chinese-Style Meat Rice Bowl
A Chinese-style meat rice bowl that captures the spicy and deep savory flavor of stir-fried jjamppong, served over rice.
porksquidshrimpbamboo shootsshiitake mushrooms
Chinese cuisinestir-fried jjamppongone-dish meal
Yeo Kyung-rae's Yusanseul Ramen
A refined Chinese-style ramen recipe that elevates a ramen serving with abundant seafood and mushrooms, thickened with starch for a rich, luxurious texture.
ramen noodlespork tenderloinsquidshrimpshiitake mushrooms
Chinesemain coursenoodle dish
Yeo Kyung-ok's Wulmyeon
Authentic Chinese-style wulmyeon with a clean broth of seafood and vegetables, gently stirred in eggs for a thick, savory, and delicate texture.
Chinese noodlesSquidShrimpClamsBok choy
ChineseNoodle dishLight flavor
Jung Ho-young's Spicy Squid Jajang Ramen
Sichuan-style plate jajang with spicy, smoky-seasoned squid featuring intricate grid cuts and chewy texture, stir-fried with jajang ramen
ramensquidoniongochugarusoy sauce
smoky flavorunique dishlate-night snack
Jung Ho-young's Squid and Spinach Salad
A healthy salad featuring crisp, sweet seasonal spinach with tender boiled squid and a tangy balsamic dressing
squidspinachcherry tomatoesbalsamic vinegarolive oil
refreshing flavordiet-friendlyultra-simple
IronBagMan's Yangjangpi
A dish of colorful vegetables and fresh seafood neatly arranged around the edge, topped with stir-fried meat with a wok hei flavor, and served with a pungent mustard sauce that tingles the nose.
Yangjangpi sheetsCucumberCarrotBell pepperZucchini
Entertaining GuestsHome PartySeafood
Fabri's Seafood Rosé Gnocchi
This dish features chewy gnocchi made with semolina flour instead of potatoes, paired with a savory homemade rosé sauce enriched with squid.
semolina flourwarm watersquidoniongarlic
rosé sauceItalian cuisinehomemade pasta
Raymon Kim's Canned Seafood Ahijo
A unique ahijo dish infused with rich olive oil and garlic flavor, using canned squid, oysters, and mussels instead of shrimp.
canned squidcanned oysterscanned musselsgarlicpeperoncino
canned seafood usebeer snackultra simple
Kim Dae-seok Chef's Simple Pot Bibimbap
A healthy and light bibimbap made simply in one pot without separately sautéing the vegetables.
eggplantzucchinimung bean sproutsenoki mushroomscarrot
One-pan cookingOne-bowl mealSatisfying meal