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Striker Chef's Gyeran-bap (Egg Rice Bowl)
A super simple egg rice bowl with a sweet and savory charm, made by simmering kelp broth with soy sauce, mirin, and sugar in equal parts, then topping with softly cooked eggs.
EggsOnionGreen onionScallionSoy sauce
Super simpleRice thiefCost-effective
Ttukdak Hyung's Super Simple Jokbal Bibimbap
Create chewy, tender jokbal with just one thousand won using cola and sibhwa-tang, then serve it over rice with a sweet-savory sauce for a restaurant-quality meal.
colasibhwa-tangsoy saucegarlicgreen onion
super simplebudget-friendlylate-night snack
Ttukdak Hyung's Spicy Shabu-Shabu
A spicy shabu-shabu recreated with the savory flavor of deep beef bone broth and ramen broth, stir-fried with leek oil and homemade gochujang.
Green onionGarlicGochugaru (Korean chili flakes)Soy sauceBeef bone broth
brothy dishspicyfor guests
Ttukdak Hyung's Gochujang Pork Shoulder Steak
A meat dish where pork shoulder marinated in sweet and spicy gochujang sauce is placed on sliced onions and air-fried until moist and tender.
Pork shoulderOnionGochujangCooking wineSoy sauce
Meat dishSuper simpleRice thief
Ttukdak Hyung's Air Fryer Myeolchibokkeum
A side dish made by seasoning small dried anchovies with sugar instead of corn syrup, mixing with chili peppers and almonds, and crisping in an air fryer.
Small dried anchoviesSoy sauceSesame oilCheongyang chili pepperRed chili pepper
everyday side dishsuper easyone-bowl meal
Seungwoo Dad's Dwaejigogi Kimchi Bokkeum
Stir-fry well-fermented kimchi in rendered pork fat until crisp, then finish with a soy sauce seasoning and a touch of sesame oil—a classic banchan.
PorkKimchiSoy sauceOligosaccharide syrupGochugaru (Korean red pepper flakes)
Super SimpleRice ThiefFridge Cleaner
Seungwoo Dad's Chadolbagi Sukju Bokkeum
A super simple anju dish that uses the fat from the chadolbagi itself to stir-fry garlic and finishes bean sprouts with residual heat, keeping them crunchy.
Chadolbagi (beef brisket)GarlicChili pepperScallionsBean sprouts
Super simpleLate-night snackMeat dish
Seungwoo Dad's Soy Sauce Stir-fried Fish Cake
An ultra-simple soy sauce stir-fried fish cake that maximizes the unique chewy texture of eomuk by stir-frying in oil without adding water.
fish cakeonioncooking oilsoy saucesugar
super easyeveryday side dishrice-friendly
Seungwoo Dad's Charred Eomuk Rabokki
A rabokki made by first pan-searing green onions and fish cakes to give them a Chinese-style charred flavor, then simmering them in a savory special sauce.
Fish cakesRamen noodlesGreen onionsOnionGochujang
BunsikLate-night snackUnique dish
Seungwoo Dad's Gochujang Pork Udon
A one-bowl udon dish that captivates the palate with the flavor of stir-fried pork (jeyuk bokkeum) by adding familiar gochujang seasoning to minced pork.
Udon noodlesMinced porkGreen onionCooking oilSesame oil
spicyone-bowl mealrice-friendly
Seungwoo Dad's Pork and Egg Soboro Rice Bowl
A three-color rice bowl featuring finely minced pork stir-fried in sweet-savory sauce, moist egg soboro, and crisp pickled cucumber with a crunchy texture, finished with mayonnaise for rich flavor.
finely minced porkeggscucumbermayonnaisesesame seeds
unique dishsweet and savorybeautiful presentation
Ttukdak Hyung's Soy Sauce Braised Beef Butter Rice
A guaranteed savory, quick-and-easy butter soy sauce rice made in just 2 minutes in the microwave by mixing canned soy sauce braised beef, butter, and green onion. No stove, no complicated prep—just pure comfort.
canned soy sauce braised beefbuttergreen onion
microwaveultra-simplesingle-bowl meal