Baek Jong-won's All-Purpose Ramen Seasoning Paste
A versatile seasoning paste that adds the savory depth of doenjang and the rich aroma of scallion oil, perfect for ramen, stews, and more.
Ingredients needed 10 servings
Recipe
Cooking tips
- Both commercial and traditional doenjang can be used; the key is to stir-fry it sufficiently in oil.
- This versatile seasoning can be used not only for ramen but also for various stews and soup dishes.
- Mixing lard with cooking oil will create a much deeper flavor.
- It's convenient to make a large batch at once and keep it in the refrigerator for easy use.
Recommended for
- Those who want a deep and savory flavor in their ramen broth.
- Those who want to easily add flavor to their meals while camping or traveling.
- Those looking for a versatile base seasoning to use in various soup dishes.
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