Skip to main content
Modu Recipes
🍳Recipes👨‍🍳Chefs🗂️Categories📌Saved
Text size100%

👪 Family sites

Everyone's Tier ListA crowd-powered tier list built by everyone

✉️ Contact

dr.nezhulo@gmail.com
  1. Modu Recipes
  2. All recipes

All recipes

Filter recipes by category, time, difficulty, source, ingredient, and situation tag.

Cooking time ⏱️
All times
Difficulty ⭐
All difficulties

Search results

3,457 recipes found.

Sort

Ttukdak Hyung's All-Purpose Chili Oil

A spicy, nutty, and garlicky Korean-style all-purpose chili oil that goes perfectly with bibimbap, stir-fried noodles, ramen, and more.

15 minVery easySauces & basics
green onionpeanutsgarlicgingergochugaru
all-purpose seasoningsuper easysolo cooking

Baek Jong-won Creamy Omurice

A creamy omurice featuring softly cooked eggs with a runny, velvety texture, served over fried rice and topped with a rich brown sauce made by sautéing flour and oil—perfect for enjoying a French-style restaurant dish at home.

20 minNormalRice bowls
eggflourketchupsoy sauceonion
easyhomemade mealcreamy texture

Ttukdak Hyung's All-Purpose Kimchi Seasoning Paste

A refreshing and spicy all-purpose kimchi seasoning paste that can be used to quickly mix and complete any kimchi, such as fresh kimchi (geotjeori), green onion kimchi, or radish kimchi.

15 minEasySauces & basics
Dried chili peppersGarlicGingerRed pepper flakesSoy sauce
Super simpleAll-purpose sauceUse up leftovers

Seungwoo Dad's Tuna Mayo Bomb Rice Balls

A giant bomb rice ball filled with a thick, creamy tuna mayo sauce and rolled in seaweed flakes.

10 minVery easyRice bowls
TunaMayonnaiseSoy sauceSugarYellow mustard
Super simpleLunchboxKids snack

Seungwoo Dad's 5-Minute Fish Cake Soup with Thin Noodles

A hearty fish cake soup with deep flavor made quickly using chicken stock or store-bought broth, served with a savory scallion-soy sauce and thin noodles

15 minEasySoups & stews
fish cakesoy saucechicken stockpaddy straw mushroomsorrel
soup dishlate-night snackstreet food stall

Baek Jong-won's Mixed Pork Steamed Dish

A generous, guest-ready dish featuring assorted leftover vegetables from the fridge, sliced and layered, topped with thin pork slices and steamed to perfection. Served with a tangy-sweet garlic soy sauce for dipping.

20 minEasyMeat & mains
porkbean sproutsonionshiitake mushroomsweet potato
easyfridge-clearinghealthy diet

Seungwoo Dad's Soupless Kimchi Budae Ramyeon

A highly addictive budae-jjigae-style ramyeon stir-fried with ham, kimchi seasoned with oyster sauce and sesame oil, crisp bean sprouts, and just enough broth to coat the noodles.

15 minVery easyNoodles & bunsik
ramyeonkimchihambean sproutssesame oil
bold flavorlate-night snacknoodle dish

Seungwoo Dad's Shanghai-style Bokkeum Udon

A Chinese-style stir-fried noodle dish with spicy and savory udon noodles stir-fried in oyster sauce and chili oil, topped with crunchy bok choy and a runny sunny-side-up egg.

15 minEasyNoodles & bunsik
udon noodlesground porkbok choyshrimpegg
spicyunique dishChinese-style

Seungwoo Dad's Homemade Buldak Udon

Crispy on the outside, juicy on the inside grilled chicken thighs coated with a fiery, intense homemade buldak sauce, creating an irresistibly addictive spicy stir-fried udon.

20 minNormalNoodles & bunsik
udon noodleschicken thighsoniongreen oniongochugaru
spicylate-night snackstress relief

Ttukdak Hyung's Bapsot Maeun Dwaejigalbi-jjim

Spicy braised pork ribs steamed in a rice cooker until the meat falls off the bone, using only grated radish as the base instead of water.

1 hr 30 minNormalMeat & mains
pork ribspotatocarrotonionshiitake mushrooms
rice-friendlyrice cooker dishspicy

Ttukdak Hyung's Army-Style Ham Sausage Jjigae

A rice thief stew that maximizes savory flavor by thinly slicing ham and sausages and pan-frying them until golden brown in oil, then adding bean sprouts for a refreshing taste.

30 minEasySoups & stews
PorkHamSausageKimchiGochugaru (red pepper flakes)
Rice thiefSoul food soupCamping food

Ttukdak Hyung's Restaurant-style Rice Dakgangjeong

A restaurant-style sweet and spicy dakgangjeong that boasts extreme crunchiness, made by double-frying chicken coated in a batter of starch and chicken fry mix, then a final coating of rice flour.

40 minNormaldrinking snack
chicken thighsseasoned saltpeppermirinpotato starch
sweet and savoryweekend menucrunchy texture
FirstPrevious
31323334353637383940
NextLast
3637383940