Kim Jin-soon's Garlic Egg Fried Rice

Fluffy egg fried rice with the flavor of freshly minced garlic and a spicy kick from crushed red pepper

Ingredients needed 5 servings

Recipe

Cooking tips

  • Instead of store-bought minced garlic, coarsely chop fresh garlic with a knife to enhance the texture and flavor.
  • Adding crushed red pepper at the end cuts the greasiness of the fried rice and gives a clean taste.

Recommended for

  • Those who love fluffy fried rice full of garlic and large green onion flavor.
  • Those who want to quickly make a large meal with simple ingredients.

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