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Yeo Kyung-rae's Yusanseul
A sophisticated Chinese-style dish featuring abalone, bamboo shoots, and pork stir-fried with oyster sauce and coated in a starch-based sauce.
abalonebamboo shootsporkshrimpshiitake mushrooms
ChineseSpecial occasionHosting guests
Yeo Kyung-ok's Bean Sprout and Fish Cake Stir-Fry
The ultimate value-for-money, everyday side dish featuring crisp bean sprouts and chewy fish cakes stir-fried simply with just one ingredient—dried shiitake mushroom powder—for a clean, savory flavor.
soybean sproutsfish cakegreen chili peppersshiitake mushroom bouillon powder
ultra-simplefridge-clearingside dish
Yeo Kyung-ok's Beef Short Rib and Soybean Sprout Stir-Fry
A quick Chinese-style stir-fry that sears beef briskets and soybean sprouts over high heat, finishing with a splash of vinegar to enhance crispness and savory depth.
beef brisketmung bean sproutsdried chili peppersshiitake mushroom powdervinegar
rice killerlate-night snackmeat dish
Solo Cooking God's Pan-Seared Shiitake Mushroom Rice Bowl
A savory-sweet Japanese-style rice bowl made by stir-frying onions and shiitake mushrooms in the rich fat of pan-seared pork belly, seasoned with sugar and vinegar instead of mirin or cooking wine for a deep umami flavor.
pork bellyonionshiitake mushroomsoy saucevinegar
sweet and saltymeat dishone-bowl meal
Solo Cooking God's Beef and Shiitake Mushroom Tteokguk
A rich and clean-tasting tteokguk filled with the deep flavor of beef and the fragrance of shiitake mushrooms.
tteokguk rice cakesdark soy saucesesame oilbeefsoup soy sauce
soup dishhearty mealbeef soup
Ttukdak Hyung's Jongno-Style Soybean Paste Stew
A hearty and tangy soybean paste stew made with a vegetable broth from grated radish and onion, stir-fried beef and shiitake mushrooms for richness, then simmered with soybean paste, kimchi, and tofu.
soybean pasteground beefshiitake mushroomradishzucchini
rich flavorsoup dishhomestyle meal
Jung Ho-young's Instant Beef Bulgogi
Simple and quick beef bulgogi that requires no marinating—sear the meat first to enhance flavor, then stir in sauce right away.
beefonioncarrotshiitake mushroomgreen onion
instant side dishultra simpleholiday meal
Jung Ho-young's Pork Belly Jjim
An innovative jjim featuring large, high-value pork belly cooked in a pan and topped with rich egg mixture, served alongside tangy-sweet green onion salad for a unique flavor combination.
pork bellygreen onionshiitake mushroomegglight soy sauce
value for moneycamping foodlate-night snack
Jung Ho-young Braised Beef Short Ribs
A super-simple braised beef short rib recipe that uses store-bought pear drink as a base to tenderize the meat and add sweetness without complicated seasoning measurements.
beef short ribs for braisingradishcarrotminced garlicshiitake mushrooms
meat dishholiday foodsuper simple
Hwang Jin-sun's Beef Short Plate Soybean Paste Stew
A rich and savory stew made by first grilling beef short plate to extract its fragrant fat, then simmering with chili powder and soybean paste for a bold, deeply flavored broth.
beef short platetofugreen onionminced garliconion
soup dishmeat-heavyhearty
YOOXICMAN's Homemade Eobok Jeongban
A hearty stew recreating a high-end dish from a famous Pyongyang cold noodle restaurant, featuring thin slices of brisket and short rib boiled in clear, transparent broth, served with vegetables for dipping.
beef brisketbeef short ribgreen onionicemonosodium glutamate
beef brisket stewhot pot dishNorth Korean cuisine
YOOXICMAN's Pork Gomtang
A Michelin-starred style pork gomtang with a clean, rich flavor achieved by simmering pork shoulder and clear vegetable broth for two hours, resulting in a lean, refreshing taste without greasiness.
pork shouldergreen oniononionradishburdock root
souptonic foodhearty meal