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Kim Dae-seok's Shiitake Pickled Mushrooms

A simple and quick pickled shiitake mushroom dish enhanced with deep aroma from pan-roasted fresh ginger and seasoned with soju for a salty, aged flavor.

20 minVery easyside dish
shiitake mushroomsoniongreen chili peppersred chili pepperssoju
side disheasybudget-friendly

Sung Si Kyung's Steamed Meat and Vegetables

A super simple, healthy seiro-mushi featuring layers of mild mung bean sprouts and sweet napa cabbage heart topped with generous amounts of beef brisket and sirloin, steamed with a touch of cheongju.

20 minVery easyMeat & mains
mung bean sproutsnapa cabbage heartbeef brisketbeef sirloinshiitake mushrooms
super simpleguest-worthy dishdiet

Aha Bujang's Clam Doenjang Jjageuli

A quick 5-minute bubbling doenjang jjageuli boosted with the refreshing taste of clams, shiitake mushrooms, and fermented anchovy sauce

10 minVery easySoups & stews
clamstofuonionlarge green oniongarlic chives
soup dishhome-cooked mealrice thief

Aha Bujang's Specialty Clam and Seafood Sujebi

A specialty-style clam sujebi made by simmering clams, dried mussels, and a homemade powdered seasoning in a house-made seafood broth.

25 minNormalNoodles & bunsik
sujebi doughclamsdried musselsshrimplarge green onion
soup dishesentertaining guestshangover cure

Ttukdak Hyung's Mala Nakgopsae

A hearty mala nakgopsae made by simmering beef small intestine, beef large intestine, Korean small octopus (nakji), and vegetables in a numbing mala sauce broth

55 minNormalMeat & mains
doenjangbeef small intestinebeef large intestinenapa cabbageonion
gourmet dishhome-cooked mealspicy flavor

Ttukdak Hyung's Algonni Kalguksu

Spicy stir-fried kalguksu made with dried anchovy kalguksu ramen and algonni, seasoned with chili pepper paste

55 minNormalNoodles & bunsik
dried anchovy kalguksu ramenchili powdersoy saucegochujangbeef broth
noodle dishquick and easyspicy

Yeo Kyung-ok's Gyeongjang Wuyu Sa

A Chinese-style dish featuring thinly sliced beef gently cooked with a starch marinade and stir-fried in a sweet, salty, and savory soybean paste sauce, served with scallions.

15 minNormalMeat & mains
julienned beefgreen oniongarlicgingershiitake mushrooms
Chinese-styleultra-simplecrispy outside, tender inside

Aha Bujang's Pepper Japchae

A Chinese-style pepper japchae quickly finished with the pungent flavor of oyster sauce and chili oil

10 minEasyMeat & mains
beefpaprikaonionshiitake mushroomskkwarigochu
meat dishentertaining guestssoju snack

Aha Bujang's thinly sliced beef short plate (woosamgyeop) Bulgogi Hot Pot

A hot pot dish generously layered with thinly sliced beef short plate (woosamgyeop) over mung bean sprouts and mushrooms, simmered deeply and spicily in beef bone broth and bulgogi seasoning.

20 minEasySoups & stews
thinly sliced beef short plate (woosamgyeop)mung bean sproutsonionshiitake mushroomsenoki mushrooms
broth dishrice thiefone-bowl meal

Aha Bujang's Beef Bone Extract Kimchi Cheonggukjang Jjigae

A deeply savory and refreshing kimchi cheonggukjang jjigae, made with rich beef bone extract and well-fermented sour kimchi, without any overpowering smell—the ultimate home-cooked meal.

20 minEasySoups & stews
cheonggukjangporksour kimchitofuzucchini
soup dishesrice thiefhangover cure

Aha Bujang's Beef Shabu-Shabu

A deeply flavored shabu-shabu made by blanching assorted vegetables and thinly sliced beef short plate in a kelp-infused broth, finished with kalguksu noodles

35 minNormalSoups & stews
dried kelpHondashisoup soy saucethinly sliced beef short plate (woosamgyeop)napa cabbage
soup dishguest entertaininghome cooking

Aha Bujang's Authentic Mapo Tofu

A Chinese-style authentic mapo tofu with deep flavor from stir-fried pork, shiitake mushrooms, and paprika with doubanjiang and oyster sauce

25 minNormalMeat & mains
ground porksilken tofushiitake mushroomspaprikacheongyang chili pepper
Chinese-stylerice thiefmeat dish
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