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Raymon Kim's Pork Belly Risotto

A rich, savory risotto made in just 15 minutes using leftover pork belly and tangy, spicy perilla greens, balancing richness with a refreshing kick.

20 minEasyRice bowls
pork bellygreen oniononiongarliccold rice
meat dishunique dishone-bowl meal

Raymon Kim's Spiced Beef Pancake

A moist beef pancake with a bulgogi-style marinade directly applied to the meat, perfectly seasoned without needing a separate dipping sauce.

20 minEasyside dish
beef for kalguksueggflourgarlicmirin
holiday foodrice wine pairingmeat dish

This Man's Cook Clear Noodle Salad

A rich, smooth clear noodle salad that adds elegance and abundance to holiday meals.

20 minEasyside dish
clear noodlechivesseasoned seaweedeggsesame oil
rich flavorside dishholiday food

This Man's Cook's Old Kimchi and Small Anchovy Gimbap

An unusual gimbap with deep flavor made solely from old kimchi and stir-fried green chili anchovies, without pickled radish or ham

20 minEasyMeat & mains
old kimchismall anchoviesgreen chili peppersinstant ricesugar
gimbapold kimchianchovy gimbap

This Man's Cook Soy Sauce Marinade Tofu

Soft tofu topped with a special soy sauce marinade enhanced with plum syrup and ground sesame seeds for rich flavor

5 minVery easyside dish
soft tofubrewed soy sauceminced garlicgreen onionplum syrup
ultra simplelight dietsmooth

This Man's Cook Perilla Seed Kalguksu

A healthy side dish made by lightly blanching sweet radish cabbage and tossing it with sesame oil and anchovy sauce for a rich, savory, and clean flavor.

15 minVery easyside dish
radish cabbageminced garlicgreen onionanchovy saucesesame oil
light flavorsuper simplebento side dish

This Man's Cook Honghap Miyeokguk

Sumi Banchan-style mussel seaweed soup with a refreshing and deep flavor

45 minEasySoups & stews
dried miyeokmusselswhole garlic clovessoup soy saucesoy sauce
soup dishhome-cooked mealclean taste

This Man's Cook Candied Corn Fritters

A Chinese-style dessert of crisp corn fritters coated in a glossy sugar syrup.

20 minNormalSnacks & desserts
Canned cornNutsFlourSesame oil
Kids' snackDessertFried dish

Kim Dae-seok's Grilled Nakji Horong

A traditional festive delicacy featuring chewy octopus wrapped in a spiral on wooden skewers, grilled with a savory soy sauce glaze until crisp and fragrant.

30 minHarddrinking snack
octopusred pepper powdersoy sauceminced garlicginger wine
holiday foodsoju side dishcamping recipe

Chinese Cuisine Witch's Non-Soggy Japchae

This is a hotel-style japchae recipe where the sweet potato noodles are boiled directly in a soy sauce seasoning liquid to prevent sogginess.

40 minNormalMeat & mains
dangmyeoncarrotoniongreen pepperpaprika
holiday foodmake aheadguest table

Yoon Yi-ryeon's Squid and Spinach Chomuchim

A sweet and tangy instant side dish of briefly blanched squid and spinach tossed in a gochujang vinegar sauce

15 minVery easyside dish
squidspinachchogochujanggochugaruraw sugar
super simplesweet and tangyseasonal dish

Yoon Yi-ryeon's Crunchy Bean Sprout Namul

A crunchy namul made by blanching bean sprouts for just 2 minutes and tossing them cleanly with guk-ganjang and seasoned salt.

10 minVery easyside dish
bean sproutscheongyang chili peppergreen chili pepperguk-ganjang (soup soy sauce)seasoned salt
super simpleholiday foodbasic side dish
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