Main ingredients
old cucumberfrozen shrimpgreen onionminced garlicsoy sauceperilla seed powdersesame oilmirinhulled sesame seeds
Kim Dae-seok's Old Cucumber Shrimp Stir-Fry
A crisp, seasonal healthy side dish made by stir-frying un-salted old cucumber with firm shrimp and savory perilla seed powder.
Ingredients needed 3 servings
Recipe
Cooking tips
- Do not salt the old cucumber before cooking to preserve its characteristic crisp texture.
- Avoid slicing the cucumber too thin—7–8mm thickness helps prevent it from breaking during cooking.
- Chilling the dish after cooking enhances both crunchiness and the depth of the perilla seed’s nuttiness.
Recommended for
- Those seeking a mild, nutty, and refreshing seasonal side dish without strong or spicy flavors.
- People who want an easy way to prepare old cucumber without the hassle of salting it first.
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