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Aha Bujang's Busan-Style Bibim Dangmyeon
A Busan specialty of chewy glass noodles topped with colorful garnishes and a sweet, tangy, and spicy bibim sauce
glass noodlesKorean fish cake (eomuk)pickled radishspinachcarrot
super simplehomemadesnack food
Aha Bujang's Soybean Sprout Bibimbap
A crunchy and savory bibimbap made with blanched soybean sprouts, scrambled eggs, and a soy sauce seasoning sauce
soybean sproutseggsonioncheongyang chili pepperlarge green onion
super simplerice thiefcost-effective
Aha Bujang's Palbochae
A Chinese-style dish that stir-fries a variety of seafood, mushrooms, and vegetables in a savory and spicy special Chinese sauce based on oyster sauce.
scallopsshrimpdried sea cucumberbroccolionion
rice thiefmeat dishguest entertaining
Aha Bujang's Cockle Bibimbap
A flavor-packed bibimbap made by mixing boiled cockles and vegetables in a spicy, tangy sauce, then tossing with rice.
cocklescheongyang chili pepperminced garliconionscallions
rice thiefunique dishone-bowl meal
Aha Bujang's Super Simple Golbaengi Bibim Naengmyeon
A super simple bibim naengmyeon made in 5 minutes using instant-pickled radish with starch syrup and canned golbaengi, no aging required.
naengmyeon noodlescanned golbaengi (whelks)radishstarch syrupJin-ganjang (Korean all-purpose soy sauce)
super simplelate-night snackmeat dish
Aha Bujang's Ureong Ssamjang
A restaurant-style ureong ssamjang made by stir-frying the paste in chili oil and enriching it with a seafood broth for deep umami.
freshwater snailsshrimponionlarge green onioncheongyang chili pepper
super simplerice thiefall-purpose sauce
Ttukdak Hyung's Yellow Croaker Jook
Sautéing yellow croaker flakes and radish in sesame oil to develop deep flavor, then simmering with mung bean sprouts and tofu for a refreshing, spicy broth.
yellow croaker flakesradishsesame oildried anchovy sauceflower salt
soup dishspicy tastehangover remedy
Ttukdak Hyung's Perilla Seed Pesto Makguksu
A refreshing perilla seed pesto makguksu made with roasted walnuts and seasoned seaweed, tossed with buckwheat noodles, perilla leaves, and pickled radish for a satisfying, light meal.
walnutsseasoned seaweedpremium soy saucesesame oilplum syrup
noodle dishultra simplesingle-bowl meal
Ttukdak Hyung's Horegi Chomuchim Gimbap
A delicious winter specialty dish featuring marinated horegi sashimi, served with freshly cooked rice and savory grilled pork intestine gimbap for a sweet and sour flavor profile.
horegigimbap seaweedpurple cabbageminariperilla leaves
winter delicacyrefreshing tasteunique dish
Ttukdak Hyung's Stir-fried Small Crabs
A rice-stealing side dish made by stir-frying small crabs until crispy and coating them in a sweet and spicy soy sauce.
Small crabsOnionCheongyang chili pepperRed chili pepperSoy sauce
Rice thiefSuper simpleUnique dish
Seungwoo Dad's Wasabi Mayo Crab Stick Gimbap
A super simple one-bowl gimbap featuring finely chopped crab sticks mixed with mayonnaise and smooth wasabi for a tangy, savory kick.
gim for gimbapinstant ricecrab sticksmayonnaisesmooth wasabi
super simplefridge clean-outsolo cooking
Ttukdak Hyung's Hairtail Jeotgal Ssamjang
A premium all-purpose ssamjang made by generously mixing hairtail jeotgal with minced garlic, cheongyang chili pepper, and nutty sesame oil to perfectly eliminate any fishy smell.
hairtail jeotgalgochugarugarlicsesame oilsesame seeds
all-purpose saucesavoryhomemade