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1,109 recipes found.
Solo Cooking God's Beef Bone Ramen Ma La Tang
A spicy, satisfying Ma La Tang made at home by combining instant beef bone ramen and Ma La Tang sauce for great value.
Solo Cooking God's Fish Cake and Bean Sprout Stew
A budget-friendly, spicy stir-fry using fish cake and crisp bean sprouts instead of expensive fish or seafood—perfect as a drinking snack with great value.
Jung Ho-young's Pork Donburi
A simple Japanese-style pork donburi made by simmering thinly sliced pork and onions in a custom sweet-savory sauce, then serving over rice.
YOOXICMAN's Ugeoji Gaejatang
Original gaejatang featuring rich broth, tender pork neck meat, and fragrant ugeoji, all simmered from pork neck bones for a deeply satisfying flavor.
This Man's Cook's Bean Sprout Salad
Steamed bean sprouts for exactly 6 minutes, then cooled in cold water to preserve crispness, enhanced with a deep umami flavor from anchovy sauce—this is a premium bean sprout side dish.
This Man's Cook Clear Cabbage Soybean Paste Salad
A simple and refreshing side dish made by briefly blanching crisp, cool clear cabbage and tossing it with a savory soybean paste dressing and spicy green chili for a delicious, easy-to-make bap-doduk (rice thief) vegetable side.
This Man's Cook Vegetable Tempura Pancake
Mixing tempura flour and cold water in a 1:1 ratio to maximize the natural texture and crispiness of vegetables in this vegetable pancake.
This Man's Cook Spicy Gochujang Potato Stew
A hearty potato stew simmered with potatoes, fish cake, and chili peppers in a bold, spicy gochujang sauce, perfect for mixing into rice with every last drop of flavorful broth.
Kim Dae-seok's Perilla Root Yellow Croaker Stir-Fry
A refreshing side dish that balances the bitterness of perilla root with new sugar and vinegar, then tossed with seasoned yellow croaker strips marinated in soy sauce, creating a spicy-sweet, savory flavor perfect as a rice companion.
Kim Dae-seok's Perilla Seed Stuffed Chili
Using a mix of rice flour and perilla seed flour instead of wheat flour to enhance richness and chewiness, creating a premium version of stuffed chili peppers
Kim Dae-seok's Instant Crunchy Cucumber Salad
A quick and refreshing cucumber salad made without salting, where thickly sliced cucumbers are directly marinated to preserve maximum crunch and savory depth.
Kim Dae-seok's Enoki Mushroom and Cucumber Pepper Jeon
A delightful dish featuring enoki mushrooms threaded onto crisp cucumber pepper rings, coated in breadcrumbs and fried to a satisfyingly crunchy texture with a spicy kick.