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1,996 recipes found.

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Kim Si-hyun's Perilla Seed Braised Pork Kimbap

A gourmet kimbap featuring the pungent flavor of fresh perilla, tender braised pork belly, and scallions grilled in pork fat for a savory-sweet balance.

25 minEasyMeat & mains
perillapork belly cutletscallionkimbap seaweedred pepper powder
grilled scallionlunchboxunique kimbap

Seungwoo Dad's Chinese-Style Chow Mein

Make a crispy nest by frying soaked Hong Kong noodles until golden brown, and top with vegetables and pork stir-fried in a sweet and sour sauce.

45 minNormalNoodles & bunsik
Egg noodlesPorkOnionGreen onionMushrooms
unique dishfridge clean-outcrispy outside, moist inside

Okjubu's Pork Jowl Stir-fry with Cabbage and Doenjang Mayo Sauce

A special dish featuring chewy pork jowl glazed in a sweet and savory soy sauce, served with a nutty doenjang mayo sauce.

15 minEasyMeat & mains
pork jowlcabbagepickled gingerall-purpose soy saucegarlic
Japanese-stylesweet and saltymeat dish

Yeo Kyung-rae's Ahyang Gaji

A tender Chinese-style eggplant dish with a spicy, sour, and sweet flavor from doubanjiang sauce

20 minNormalMeat & mains
eggplantminced porkgreen oniongarlicginger
Chineseeggplant recipesweet and sour

Hwang Jin-sun's Hoegwiyuk

A Chinese-style stir-fried pork dish made by blanching pork belly, then frying it until crispy, and quickly stir-frying it with crunchy vegetables and a salty-sweet chunjang sauce.

30 minNormalMeat & mains
pork bellychunjanggreen onionbell peppernapa cabbage
bar snacksunique dishmeat dish

Kim Milan's Pugliese-Style Bombette

Pugliese-style pork rolls made by tightly rolling pork neck with pancetta and cheese, browning in a pan, and finishing moist in the oven

25 minNormalMeat & mains
pork neckpancettascamorza cheesedried thymesalt
meat dishdrinking snackWestern cuisine

Seungwoo Dad's Sous Vide BBQ Pork Ribs

48-hour sous vide cooking yields extreme tenderness, then coated with a special barbecue sauce and roasted to perfection—authentic BBQ pork ribs.

2 days 40 minHardMeat & mains
pork ribsdark brown sugarketchupsugaronion
for guestsall-purpose saucemeat dish

Yeo Kyung-rae's Zasai Yuseol Tangmyeon

A Chinese-style noodle dish with a rich, deep broth featuring crunchy zasai and tender pork belly, stir-fried together for a bold, savory flavor.

30 minHardside dish
pork tenderloinzucchinibamboo shootdried shiitake mushroomoyster mushroom
Chineseunique recipeside dish

Solo Cooking God's Hongshaorou

A sweet and savory Chinese braised pork belly dish, simmered with star anise and tangerine peel.

40 minNormalMeat & mains
pork bellygarlicgingerstar anisetangerine
Exotic dishMeat dishRice thief

Kim Yoo-ah's Pad Krapao Moo Sap

A classic Thai rice dish of minced pork stir-fried with garlic, bird's eye chilies, and basil, served with a fried egg.

15 minEasyRice bowls
ground porkbasilgarlicbird's eye chiliesoyster sauce
Thai cuisineone-bowl mealspicy dish

Chinese Cuisine Witch's Sichuan-style Spicy Jajang

A savory dish featuring a spicy sauce made by frying doubanjiang in oil to bring out a smoky, burnt aroma, served over noodles or rice.

30 minNormalNoodles & bunsik
onionzucchinipotatocabbagepork
spicyChinese-styleweekend cooking

Chinese Cuisine Witch's Hoegwayuk

A Sichuan-style twice-cooked pork (hoegwayuk) made by stir-frying pork and vegetables with all-purpose doubanjiang sauce.

25 minEasyMeat & mains
pork bellyonionbell peppergarlicgreen onion
SpicyChinese-styleHome drinking
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