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This Man's Cook Gwasaeri Namul Bokkeum

Soaked dried ferns are stir-fried with a secret seasoning and perilla seed powder, resulting in a dish that stays moist and tender for a long time.

11 hr 50 minNormalside dish
dried fernsperilla oilregular soy saucepremium soy sauceminced garlic
holiday foodside dishrice companion

Kim Dae-seok's Mushroom Perilla Seed Soup

A nourishing soup made by simmering a dashi and dried anchovy broth with three types of mushrooms, savory perilla seed powder, and glutinous rice flour for a thick, smooth texture.

20 minEasySoups & stews
shiitake mushroomoyster mushroomenoki mushroomgreen onionperilla seed powder
soupnourishing dishhealthy food

Kim Dae-seok's Sweet Potato Stem Stir-Fry

Blanched sweet potato stems are marinated with soy sauce and anchovy sauce, then stir-fried with perilla seed powder for a rich, savory flavor—perfect seasonal side dish

20 minEasyside dish
sweet potato stemoniongreen chili pepperred chili peppersoy sauce
seasonal dishrice companionside dish

Kim Dae-seok's Daeboreum Dried Chwinamul Stir-Fry

A traditional holiday dish featuring dried chwinamul simmered gently without bitterness, marinated in soy sauce and perilla oil, then stir-fried with the rich, nutty aroma of perilla seed powder.

45 minNormalside dish
dried chwinamulperilla seed powderminced garlicperilla oilsoup soy sauce
nutty flavorside dishholiday food

Yoon Yi-ryeon's Stir-fried Zucchini and Mushrooms

A moist and nutty vegetable side dish made by stir-frying oyster mushrooms and zucchini, then adding perilla seed powder and a little water.

15 minVery easyside dish
zucchinioyster mushroomsonionminced garlicsalt
super simplebasic side dishsavory

Yoon Yi-ryeon's Chamnamul Tofu Perilla Seed Muchim

A healthy namul side dish made by lightly mixing fragrant chamnamul with savory tofu and perilla seed powder for a clean taste.

15 minEasyside dish
chamnamultofufermented anchovy saucesaltminced garlic
healthy foodwell-being dietmild flavor

Aha Bujang's Perilla Seed Sujebi

Temple-style perilla seed sujebi with a cream kick, featuring perilla seed powder toasted in a dry pan for maximum nuttiness and a chewy potato starch dough

20 minEasyNoodles & bunsik
wheat flourpotato starchperilla seed powdersaltMiwon
super simplenoodle dishsavory

Aha Bujang's Perilla Seed Makguksu

A super-simple perilla seed makguksu made by adding perilla seed powder, sesame oil, and a touch of minced garlic to store-bought buckwheat noodle broth

10 minVery easyNoodles & bunsik
buckwheat noodlesbuckwheat noodle brothperilla seed powdersesame oilminced garlic
super simplesummer delicacynoodle dish

Aha Bujang's Pork Intestine Hot Pot

A spicy stir-fried pork intestine hot pot deepened with beef bone broth and doenjang for a rich, savory finish

20 minEasySoups & stews
pork intestinesbeef bone extractonionlarge green onionperilla leaves
soup dishmeat dishsoju snack

Aha Bujang's Pork Head Meat Dwaeji Gukbap

A restaurant-style dwaeji gukbap made by simmering sliced pork head meat in a broth enriched with pork bone extract, served in a ttukbaegi.

20 minEasySoups & stews
pork head meatpork bone extractsaeujeot (Korean salted fermented shrimp)perilla seed powderlarge green onion
soup dishesone-bowl mealshome cooking

Ttukdak Hyung's Siregi Jjimdak

A savory braised chicken dish with siregi (dried radish greens) mixed in a rich doenjang sauce and tender chicken thighs, simmered until the flavors meld into deep umami.

30 minEasyMeat & mains
dangmyeonsiregidoenjangcooking oilchicken thighs
unique dishrice thiefhomestyle countryside flavor

Ttukdak Hyung's Gungchae Perilla Seed Stir-fry

A subtle rice thief side dish made by stir-frying gungchae in garlic-infused oil, then adding water and savory perilla seed powder, and simmering until thick and savory.

15 minEasyside dish
Gungchae (dried aster)Cooking oilGarlicPerilla seed powderSeasoned salt
home mealrice-friendlyunique dish
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