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356 recipes found.

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Solo Cooking God Tomato Marinade

A Mediterranean-style salad featuring cherry tomatoes, finely chopped onion, and fragrant perilla leaves tossed in a tangy-sweet apple vinegar and olive oil dressing, enjoyed chilled.

15 minEasySalads & light meals
cherry tomatoesonionperilla leavesapple vinegarhoney
tangy sweetultra simplelight meal

Solo Cooking God's Salad Cold Ramen

A delicious cold ramen featuring fresh vegetables and grilled flat-cut beef served over a chilled broth made by adding sugar, vinegar, and fermented mustard to instant kokkomyeon powder.

15 minEasyNoodles & bunsik
kokkomyeonvinegarfermented mustardlettuceperilla leaves
noodle dishsoup dishrefreshing flavor

Solo Cooking God's Microwave Kkaennip Namul

Instead of blanching in boiling water, a savory namul that uses the microwave to quickly wilt in just 1 minute while retaining moisture, then fills the pan with flavor.

10 minEasyside dish
Kkaennip (perilla leaves)Jin-ganjang (soy sauce)Sesame oilMinced garlic
Healthy side dishNutty and savoryNamul dish

Jang Ho-jun's Mulhoe

A superb mulhoe that uses rich anchovy broth and ground pear drink to achieve a tangy-sweet yet robust umami flavor.

30 minNormaldrinking snack
sea breamsquidlettucesemogasarionion
summer delicacybrothy dishrefreshing flavor

Shin Dong-min's Saba Isobe Maki

A gourmet-style appetizer made by tightly rolling pickled mackerel without rice, along with fragrant perilla leaves, fresh ginger, and green onions in seaweed, perfect for a single bite of refined flavor.

15 minNormaldrinking snack
Shime sabaSeaweedFresh gingerGreen onionCucumber
Gourmet appetizerJapanese cuisineLow-carb

Shin Dong-min's Aged Large Amberjack Sushi

Premium sushi made with large amberjack meat aged for 30 minutes to maximize chewiness and grilled fin with a smoky flavor, crafted using authentic Japanese sushi techniques.

30 minHardMeat & mains
Aged amberjack sashimiFresh wasabiPerilla leavesGreen onionLemon
Aged sashimiJapanese cuisineFine dining

Raymon Kim's Pork Belly Steak with Perilla Pesto

A premium dish featuring whole pork belly gently steamed in red wine, then seared to crisp perfection using a steak press, paired with a pungent perilla pesto sauce.

45 minHardMeat & mains
pork bellyperilla leavespine nutspecanscherry tomatoes
meat dishhome partyentertaining guests

This Man's Cook Cabbage Salad

Cabbage preserved in salt to retain crispness, tossed with a non-greasy chili powder seasoning and fragrant perilla leaves for a refreshing, sweet-and-sour vegetable side dish.

45 minEasyside dish
cabbageflower saltsugarvinegarred pepper powder
sweet and sourfridge clean-outunique side dish

Kim Dae-seok's Perilla Leaf Ttulttuli

A traditional unique snack made by coating finely chopped fragrant perilla leaves with chewy rice flour and steaming them

30 minEasySnacks & desserts
perilla leaveswet-milled rice flourraisins
unique snacknostalgic flavorhomemade

Kim Dae-seok's Fermented Perilla Leaves

Fermented perilla leaves preserved in a brine made with soju, salt, and saccharin sweetener

30 minEasyside dish
perilla leavessojusaccharin sweetener
fermentationlarge batchside dish

Kim Dae-seok's Tofu Perilla Leaf Pancake

A crispy yet tender tofu pancake coated with a savory egg mixture infused with roasted peanuts and fragrant perilla leaves, ensuring it stays intact and moist.

30 minEasyside dish
tofuperilla leavespeanutseggsred chili pepper
easyholiday dishnutty flavor

Kim Dae-seok's Thin-Sliced Pork Belly Vegetable Rolls

A standout dish featuring crisp bell peppers and fragrant perilla leaves wrapped in thinly sliced pork belly, served with a mustard-soy sauce

20 minEasyMeat & mains
thinly sliced pork bellyenoki mushroomsperilla leaveschili peppersbell peppers
quick and easyrice companionentertaining
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