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Solo Cooking God Meat Gjangjodang
A hearty, sizzling meat gjangjodang with finely minced pork belly and plenty of enoki mushrooms, perfect for mixing into rice or wrapping in lettuce.
pork bellyenoki mushroomssoybean pastegochujanggarlic
rice thiefsuper simplefridge cleanout
Solo Cooking God's Chicken Jjim
Blanch chicken briefly, then simmer vigorously for 15 minutes to deeply infuse the broth with flavor—this foolproof recipe delivers a satisfying, richly flavored chicken stew perfect for solo cooks.
chicken meatpotatooniongreen oniongreen chili pepper
hearty mealsuper simplehomestyle cooking
Solo Cooking God Spicy Tteok-Manudo Guk
A quick one-person spicy and rich tteok-manudo guk made with gochujang base, prepared using only scissors—no knife or cutting board required.
frozen dumplingsgochujangdried anchovy saucechicken stocktteok-guk tteok
ultra-simplehangover remedysoup dish
Solo Cooking God's Grilled Chicken Thigh Bowl
Grilled chicken thigh with skin until crispy, then stir-fried with green onion and a spicy-sweet gochujang sauce using the rendered chicken fat, served over rice in a jikoba-style chibap bowl
chicken thighgreen oniongochujangoyster saucered pepper powder
rice thiefchibap stylecharcoal flavor
Solo Cooking God Cheese Braised Pork Belly Udon
A blood sugar-spiking stir-fried udon dish featuring savory grilled pork belly, a custom sauce made with seven seasonings, udon noodles, and creamy mozzarella cheese.
pork bellyonionudon noodlesgochujanglight soy sauce
blood sugar spikecheese bombstir-fried udon
Solo Cooking God Chicken Curry
A restaurant-quality chicken curry made rich and spicy by using milk instead of water, enhanced with ketchup and cheddar cheese for a deep savory flavor.
chicken thigh meatonionsolid curry pastechicken stockketchup
super simplerice killerone-bowl meal
Solo Cooking God's Chili Spam Rice Roll
A delicious, addictive rice roll made by mixing finely crushed canned ham seasoned with salt and spice, and crisp, spicy green chili peppers.
canned hamgreen chili pepperslight soy saucerice roll seaweed sheetsmayonnaise
unique rice rollfridge-cleaning recipespicy salty savory
Solo Cooking God's Homemade Toast Gambas
A quick and easy 5-minute homemade gambas using soft sandwich bread instead of baguette, perfectly tailored to Korean taste with green chili and chicken stock.
sandwich breadolive oilwhole garlicfrozen shrimpgreen chili
quick and easywine pairinghome party
Solo Cooking God Spicy Sausage and Quail Egg Stir-fry
Pan-seared quail eggs and Vienna sausages stir-fried with gochujang, tonkatsu sauce, and ketchup for a spicy-sweet flavor—enough for a week's worth of hearty side dishes
canned quail eggsVienna sausagegochujangtonkatsu sauceketchup
side dishlarge batchspicy sweet
Solo Cooking God Soy Sauce Braised Pork Belly Rice
A restaurant-quality rice bowl with rich, savory umami and smoky flavor, made by searing pork belly until golden, then sautéing garlic and onion in the rendered fat, and caramelizing soy sauce to deepen the taste.
pork bellygarliconionsoy saucered pepper powder
meat dishsingle-person mealsweet and salty
Seungwoo Dad's Saury and Korean Green Pepper Jorim
A super simple side dish that's a rice thief, made with crispy pan-fried saury coated in flour, simmered with Korean green peppers and a sweet and savory soy sauce.
Canned sauryFlourKorean green peppersSoy sauce
Super simpleRice thiefFridge clean-out
Solo Cooking God Tuna Gochujang Jjigae
Fry gochujang in oil to develop a deep, savory flavor, then simmer with large chunks of potato and tuna can for a spicy, bold stew perfect as a soju accompaniment or hearty soup.
tuna canpotatooniontofugreen onion
soup dishspicy tasteextremely simple