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Aha Bujang's Ori Bulgogi (Spicy Stir-Fried Duck)

20 minEasyMeat & mains

A sweet and spicy duck bulgogi, seared over high heat with a special sauce combining oyster sauce and doenjang, infused with the fragrant aroma of kkwarigochu.

duck meatkkwarigochu (Korean shishito pepper)large green oniononionoyster sauce
meat dishhealth foodguest-worthy

Aha Bujang's Doenjang Sulbap

15 minVery easyRice bowls

A Korean barbecue restaurant-style doenjang sulbap, where pork, vegetables, and doenjang seasoning are simmered with rice into a thick, hearty stew.

porkonionlarge green onioncheongyang chili pepperDadam Doenjang Jjigae Seasoning
super simplerice thieflate-night snack

Aha Bujang's Cheongyang Chili Pepper Air Fryer Tteokgalbi

30 minEasyMeat & mains

Handmade tteokgalbi with a spicy, savory-sweet kick, air-fried to lock in juices and achieve a golden, crispy exterior

ground porkcheongyang chili pepperlarge green onionJin-ganjangminced garlic
rice thiefsuper simplelunch box

Aha Bujang's White Jjamppong

20 minNormalNoodles & bunsik

A white jjamppong made by julienning meat, seafood, and vegetables, stir-frying them over high heat, and finishing with a deep broth for a savory, smoky flavor

porksquidonionnapa cabbagezucchini
super simplesoup dishhangover cure

Lee Won-il's Pork Neck Marinated Ribs

1 hrNormalMeat & mains

With a pressure cooker, deeply simmer vegetables to extract flavor, then marinate for 48 hours in a special soy sauce seasoning to make tender, restaurant-style pork neck ribs.

pork necksoy saucemirinsugarpear juice
home mealMarinated recipemeat dish

School Chef's Haemul Pajeon

20 minEasyMeat & mains

Maximizing umami by adding tuna extract and sugar to the buchimgaru batter, with plenty of squid for a premium seafood scallion pancake.

chivescheongyang chili peppersonionsquidtuna extract
Korean pancakerainy dayDrinking snack

Yeo Kyung-rae's Ahyang Gaji

20 minNormalMeat & mains

A tender Chinese-style eggplant dish with a spicy, sour, and sweet flavor from doubanjiang sauce

eggplantminced porkgreen oniongarlicginger
Chineseeggplant recipesweet and sour

Ttukdak Hyung's Buta no Kakuni

3 hr 20 minNormalMeat & mains

A Japanese-style braised whole pork belly with a sweet and salty sauce, this dish melts in your mouth with the deep umami of bonito broth and the spiciness of Korean chili peppers.

Pork bellySoy sauceSakeMirinBonito flakes
Izakaya styleGourmet dishEntertaining guests

Okjubu's Gwaejangi Mulchim

15 minEasydrinking snack

Golden ratio gwaejangi mulchim made easy and deliciously tangy-sweet using a basic dadeugi seasoning formula anyone can follow

GwaejangiSomyeonOriYangpaGochujang
spicyDrinking snacksuper easy

Okjubu's Cod Stew

30 minNormalMeat & mains

Spicy-sweet cod stew with tender flesh and a deep infusion of green chili aroma

codgreen chilisoy saucered pepper powderoligodextrin
fish dishspicyrice-friendly

Okjubu's White Clam Soup

30 minEasySoups & stews

A rich and savory soup featuring white clams and fish cake in a refreshing dried anchovy broth, delivering an exceptional depth of flavor.

white clamsBusan fish cakefish cake soup mixdried anchovy stockradish
soup dishdrink pairingstreet food style

Lim Sung-geun's Spicy and Flavorful Jinmichae Gimbap

15 minEasyNoodles & bunsik

A simple yet delicious gimbap featuring spicy stir-fried jinmichae with versatile soy sauce and green chili, enhanced with rich mayonnaise.

JinmichaeGimbap seaweed sheetsVersatile soy sauceGreen chili peppersFine red pepper powder
SimpleSpicy GimbapSolo Meal