Modu Recipe
Modu Recipe

Okjubu's Gwaejangi Mulchim

Golden ratio gwaejangi mulchim made easy and deliciously tangy-sweet using a basic dadeugi seasoning formula anyone can follow

Ingredients needed 2 servings

Recipe

Cooking tips

  • Soaking the ori in maltose and sesame oil draws out moisture, enhancing its crisp texture and savory depth.
  • If the sauce is too thick, add a splash of water to adjust the consistency.

Recommended for

  • Those who want to learn the tangy-sweet golden ratio dressing formula.
  • People looking to quickly make a hearty, spicy side dish with somyeon.

Shop ingredients on Coupang(Ad)

GwaejangiSomyeonOriYangpaGochujangMaltoseGarlicVinegarSesame oilRed pepper powderPlum syrupJin ganjangMiwonGinger

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