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4,233 recipes found.

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YOOXICMAN's Sapporo-Style Soup Curry

A rich, savory soup curry from Sapporo, Japan, topped with ten colorful ingredients for a hearty and satisfying meal.

1 hr 30 minHardSoups & stews
pork shoulderoniongarlicminced gingercurry powder
Japanese cuisinesoup currywinter dish

YOOXICMAN Honey Glazed Ham

A special year-end holiday dish recommended by Gordon Ramsay, an authentic Western-style whole ham roast with layers of deep sweetness and aromatic spices.

4 hrHardMeat & mains
pork hind legpickling saltcarrotleekonion
home party dishyear-end dishoven dish

YOOXICMAN's Authentic New York Pastrami

Authentic New York-style beef ham made by brining brisket with aromatic spices for a week, then slowly roasting it in the oven for an extended period.

6 hrHardSalads & light meals
brisketpickling saltwhole black peppercoriander seedsmustard seeds
barbecuehomemade hamoven cooking

YOOXICMAN's Taiwanese-style Beef Noodle Soup

A genuine Taiwanese beef noodle soup that recreates the deep, authentic flavors of the mainland using a rich broth and a vibrant blend of spices.

3 hr 20 minHardNoodles & bunsik
beef brisketbeef short rib fatbeef tendongingergarlic
beef noodle soupnoodle dishChinese cuisine

YOOXICMAN's Orange Chicken

A tangy and sweet, thick chicken dish recreated from the official recipe of Panda Express, an American-style Chinese food brand

45 minNormalMeat & mains
chicken thigh meatorangegarlicgingerred chili pepper
American-Chinesetangy-sweetchicken dish

YOOXICMAN's Zucchini Ricotta Cheese Rolls Baked

A visually stunning appetizer featuring zucchini stuffed with basil pesto and ricotta cheese, baked in the oven

50 minEasyside dish
zucchinicherry tomatoesricotta cheesebasil pestogarlic
vegetarianhome partyoven cooking

YOOXICMAN's Gochujang Glazed Chicken Wings

A refined gochujang-glazed chicken wings dish featuring Chef Choi Kang-rok's meticulous technique and a masterful blend of Korean and Japanese flavors.

1 hr 30 minHardMeat & mains
chicken wingsdatesgingergreen onionbasil
chicken dishesgochujang seasoningsoju pairings

YOOXICMAN's Brined Pork Loin Steak

Premium pork loin steak brined in a mixture of black sugar and herb-infused liquid for 20 hours, resulting in tender, juicy meat, served with a rich port wine sauce.

1 hrNormalMeat & mains
pork loinred pepper flakesdried rosemarygarlicbutter
pork loinbriningsteak

Raymon Kim's Napolitan Pasta

A Japanese-style Napolitan pasta with a ketchup-based sauce enriched with milk and Worcestershire sauce for a smooth, savory depth of flavor.

15 minVery easyNoodles & bunsik
Pasta noodlesSausageOnionMushroomBell pepper
EasyWestern-styleKid-friendly

YOOXICMAN's Oven-Roasted Lamb Leg

This is a special meat dish featuring a whole roasted lamb leg, cooked in an oven until the exterior is crispy and the interior is succulent, served with spicy seasoning and vegetable garnish.

1 hr 20 minHardMeat & mains
Lamb legRosemaryCrushed red pepperGarlic powderFrozen mixed vegetables
Oven cookingHome partyMeat party

YOOXICMAN's Sous Vide Spicy Galbi-jjim

An 18-hour sous vide spicy braised short rib dish where the spicy, deep flavor of Cheongyang chili peppers and red chili powder is infused deep into the meat.

18 hrNormalMeat & mains
Beef short ribsJin-ganjang (soy sauce)MirinGarlicGinger
sous videspicystress relief

Raymon Kim's Eggplant and Wood Ear Mushroom Juk

A premium juk where the juicy freshness of seasonal eggplants meets the chewy texture of wood ear mushrooms, perfectly paired with a homemade soy sauce glaze.

40 minHardRice bowls
riceeggplantwood ear mushroomdried shiitake mushroomenoki mushroom
One-bowl mealSeasonal dishNourishing food
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