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Chinese Cuisine Witch's Hoegwayuk
A Sichuan-style twice-cooked pork (hoegwayuk) made by stir-frying pork and vegetables with all-purpose doubanjiang sauce.
pork bellyonionbell peppergarlicgreen onion
SpicyChinese-styleHome drinking
Chinese Cuisine Witch's Pa-gireum
It is an aromatic oil made by adding green onions, onions, ginger, and garlic to cooking oil and evaporating all moisture to maximize flavor.
Green onionOnionGingerGarlicCooking oil
Make-aheadChinese-styleVersatile
Seungwoo Dad's Pineapple Gochu Japchae
A sweet and spicy gochu japchae made by stir-frying garlic and bacon in chili oil, then quickly cooking bell peppers, green chili peppers, and pineapple over high heat.
bell peppergreen chili pepperoniongarlicbacon
super simplefridge raidunique dish
Okjubu's Tonkatsu Donbowl
A one-bowl dish that recreates the taste of a Japanese specialty restaurant's katsudon using store-bought tonkatsu and tsuyu sauce
tonkatsuoniongreen oniontsuyumirin
one-bowl mealsolo diningJapanese
Aha Bujang's Scallop Doenjang Jjigae
A camping-style doenjang jjigae that brings out the savory depth and refreshing seafood broth using fresh scallops.
scallopsdoenjangminced garlicgochugarubeef dashida
camping foodsoup dishhome-cooked meal
Kim Milan's Mushroom Stir-fry Polenta
A light Italian-style meal featuring tender, savory polenta topped with golden sautéed mushrooms and a fried egg
mushroomsoniongarlicpolentaegg
brunchone-bowl mealhealthy
Striker Chef's Galbi Meat Southeast Asian Stir-Fried Noodles
A local-style rice noodle dish featuring the unique aroma of lemongrass and lime leaves, stir-fried with spicy-sweet sauce and chewy galbi meat.
rice noodlesbeef short ribslemongrasslime leavesgarlic
Southeast Asianunique dishhome party
Striker Chef's Crispy Bossam Nacho Fry
A fusion beer snack featuring leftover boiled pork fried crispy like bacon, served with a tangy fruit salsa and nacho chips.
pork braised in soy saucenacho chipsdeep-frying oilapplefig
uses leftoversfusion dishsuper easy
Okjubu's Sukjunamul Muchim
A super simple side dish that enhances crunchiness and adds umami with soup soy sauce and anchovy sauce.
mung bean sproutssoup soy sauceanchovy saucegarlicgreen onion
everyday side dishsuper easyrice-friendly
Okjubu's Bomdong Cucumber and Wild Chive Muchim
A fresh geotjeori muchim made by tossing crisp bomdong and fragrant wild chives in a savory secret sauce.
bomdongcucumberwild chivesonionfermented anchovy sauce
bomdong muchimspring side dishbasic side dish
Okjubu's Squid Salad
A simple and quick salad made by steaming squid in the microwave without fire, then tossing it with a spicy-sweet golden ratio seasoning
squidoniongreen onionstore-bought soy saucevinegar
microwavesuper easyeveryday side dish
Okjubu's Dried Radish and Tuna Stir-Fry
A tender, melt-in-your-mouth dried radish and tuna stir-fry with the outer skin carefully removed
radish greens kimchituna canonionred chili peppersoup soy sauce
Vegetable dishSiraegi bokkeumeveryday side dish