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Modu Recipes
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Lee Won-il's Minari Bone Gui

A special dish featuring tender pork backbone cooked in a pressure cooker, coated in spicy seasoning, and topped with fragrant minari.

1 hr 30 minNormalMeat & mains
pork backbonepork neck bonesdoenjang (soybean paste)garlicgreen onion
spicyDrinking snackone-bowl meal

School Chef's Ogolgye Stir-fried Chicken

A recipe for Ogolgye stir-fried chicken from the School Chef that captivated Michelin-star chefs during the blind mission of Culinary Class Wars.

30 minNormalMeat & mains
Old-style chickenSweet potatoCarrotOnionGreen onion
Culinary Class Warsmain dishspicy broth

Sam Kim's Crab Avocado Sandwich

A luxurious brunch sandwich where tender crab salad and smooth avocado come together in harmony.

20 minEasySalads & light meals
Sliced breadBaguetteCrab meatAvocadoEggs
brunchavocadohome cafe

Ok Jubu's Maeun Dalgyaltang Guksu

A super simple noodle recipe that fills your stomach with a spicy, warm broth and soft eggs.

15 minEasyNoodles & bunsik
thin wheat noodleseggbutton mushroomcarrotgreen chili pepper
noodle dishHangover noodlessuper easy

Okjubu's Cucumber Water Kimchi

A simple and refreshing cucumber water kimchi with a crisp texture and清爽, clean broth flavor.

20 minEasyside dish
cucumberradishgarlicgingersalt
water kimchisummer dishvery simple

School Chef's Quail Egg Jangjorim

A school lunch-style quail egg jangjorim with a chewy, glossy texture that retains its seasoning even after refrigeration, thanks to a starch coating that prevents the sauce from separating.

25 minEasyside dish
quail eggsoniongarlicsoy saucemirin
Starch slurrySweet & Salty Banchaneveryday side dish

Ttukdak Hyung's Famous Restaurant-Style Spicy Braised Pork Back Ribs

A special dish of tender, steamed spicy pork back ribs served with crunchy soybean sprouts and savory napa cabbage buckwheat pancakes, just like the famous restaurant with long waiting lines.

1 hr 30 minNormalMeat & mains
pork back ribsoniongarlicgingermirim
spicyrestaurant-styledrinking snack

Ttukdak Hyung's Ham and Onion Sandwich

A super simple baguette sandwich that maximizes flavor using only the natural sweetness of onions, savory ham, and cheese—no seasonings required.

20 minEasySalads & light meals
onionolive oilbutterbaguette breadsandwich ham
super easybrunchonion jaem

Lee Yeon-bok's Beef Jeon

A premium yukjeon that upgrades the flavor with umami-packed matganjang and glutinous rice flour instead of salt and pepper.

15 minEasyMeat & mains
beef sirloinflavor soy sauceglutinous rice flouregggarlic
holiday foodmeat dishDrinking snack

Baek Jong-won's Abalone Cream Pasta

A luxurious cream pasta that recreates the deep flavors of a restaurant by stir-frying abalone innards with onions and garlic, then blending them with milk to create a sauce, and generously adding abalone meat.

20 minNormalNoodles & bunsik
AbalonePastaMilkOnionGarlic
super easyrefined dishnoodle dish

Lee Yeon-bok's Oyster Rice

A one-bowl delicacy of seasonal oysters, blanched for a chewy texture, and crunchy bean sprouts tossed in a special vegetable seasoning sauce.

15 minEasyRice bowls
oystersbean sproutsinstant riceonioncucumber
one-bowl mealseasonal dishsuper easy

Lee Yeon-bok's Spicy Clam Mandu Soup

A hearty and spicy mandu-guk made with frozen dumplings and clams, reminiscent of jjamppong.

20 minEasySoups & stews
frozen manduclamsnapa cabbageoniongreen onion
manila clam dishspicy brothbrothy dish
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