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Kim Dae-seok's Soybean Noodle Soup
Soybean noodle soup made by boiling white soybeans soaked for just one hour, peeling them, then grinding them with roasted peanut powder and sesame powder for a rich, savory broth.
white soybeansmedium noodlesroasted peanutssesame seedscucumber
summer delicacynoodle dishsoup dish
Kim Dae-seok's Braised Peanuts
A rich, savory side dish made by boiling raw peanuts in salt water to remove bitterness, then simmering them with ginger slices and soy sauce for a glossy finish.
raw peanutskombugingersoy saucesoup soy sauce
very simplesweet and saltybento side dish
Cooking Tree's Ferrero Rocher Pave Chocolate
A premium fresh chocolate made by setting a rich pave ganache over a crispy wafer crunch and hazelnut layer
hazelnutsdark couverture chocolatewafersheavy creamcocoa powder
Valentine's Dayfresh chocolatehomemade chocolate
School Chef's Nutty Myeolchibokkeum
A crispy and tender side dish made by separately dry-frying anchovies and nuts in a dry pan to remove fishy smell, resulting in a crunchy and soft banchan that stays fresh all week.
jeo-ri-mel-chinutscorn syrupmirinlight soy sauce
everyday side dishmixed nutsnutty taste
Park Joon-woo's Ex-Boyfriend Toast
An upgraded version of the viral ex-boyfriend toast, enhanced with mascarpone cheese, rich nuts, tangy lemon zest, and white chocolate for a maximized flavor profile.
breadmascarpone cheesemacadamia nutsblueberry jamwhite chocolate
super simplehome cafesweet-salty
This Man's Cook Chicken Gwangjeong
Crispy twice-fried chicken and wheat rice cakes coated in a spicy-sweet sauce made with sriracha and gochujang, delivering a rich and savory flavor with minimal oil.
chicken thigh meatwheat rice caketempura flourgochujangsriracha sauce
late-night snackbeer pairingkids' snack
Kim Dae-seok's Peanut and Black Soybean Jorim
A premium side dish made by sautéing frost beans without soaking, then simmering them with boiled fresh peanuts in a sweet-savory jujube syrup, delivering rich aroma and deep flavor.
frost beansfresh peanutslight soy sauceregular soy saucejujube syrup
side dishsweet and savoryvalue for money
Kim Dae-seok Chef's Electric Rice Cooker Mixed Grain Rice
A hearty mixed grain rice cooked in an electric rice cooker without a steamer, incorporating whole grains, chestnuts, and jujubes all at once.
Glutinous riceGlutinous milletGlutinous cornRed beansSmall soybeans
Festival foodLunar New YearOne-bowl dish
Kim Dae-seok Pineapple Cabbage Salad
A cabbage salad that enhances nuttiness and nutrition with a handmade dressing made by blending a portion of the cabbage with fruit and roasted peanuts.
CabbageApplePineappleRoasted peanutsVinegar
Super simpleLight mealBrunch
Kim Dae-seok Chef's Perilla Seed Ggangjeong
Crispy perilla seed ggangjeong made by roasting whole perilla seeds and nuts, then coating them in a syrup infused with cinnamon aroma and a pinch of salt.
whole perilla seedspumpkin seedspeanutscorn syrupcinnamon powder
traditional snackholiday foodcrispiness
Kim Dae-seok's Perilla Leaf Ssam Bap
A finger food perilla leaf ssam bap made by rolling soft, blanched perilla leaves around a savory, non-salty stir-fried ssamjang with tofu and peanuts.
perilla leavestofussamjangoniongreen chili peppers
picnic boxspring delicacyoutdoor picnic box
Lee Yeon-bok's Glutinous Chicken Steamed with Glutinous Rice
A special Chinese-style chicken dish by Chef Lee Yeon-bok, where steamed glutinous rice is evenly coated onto marinated chicken thighs and then steamed in a bamboo steamer.
glutinous ricechicken thighsmirinsoy sauceoyster sauce
Lee Yeon-bokentertainingspecial dish