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Yoon Yi-ryeon's Pork Neck Yukjeok
Thick pork neck scored with a tight honeycomb pattern, yielding a tender holiday yukjeok that stays moist even when cooled.
pork neckKorean pearonionJin-ganjangraw sugar
holiday foodmeat dishguest entertaining
Park Eun-young's Boryong Gae-sal
A premium Chinese dish featuring soft, cloud-like egg whites resembling white boryong flowers, perfectly balanced with a sweet and chewy crab meat sauce.
egg whitesfresh creamcrab meatgarlicgreen onion
premium dishsmooth texturehome cooking
Lim Sung-geun's Napa Cabbage and Soybean Paste Soup
A refreshing, smooth napa cabbage soybean paste soup with deep, savory umami flavor just like the one served at famous Korean barbecue restaurants, made by simmering enoki mushrooms thoroughly.
unsalted stockboiled enoki mushroomstraditional soybean pastebeef bouillon powderhondashi
souphangover remedyhome cooking
Ttukdak Hyung's Gai Bashira Katsu Donburi
A luxurious Japanese-style rice bowl featuring crispy-fried scallops and shiitake mushrooms, served with a sweet-savory homemade miso doenjang sauce.
scallopsshiitake mushroomsshrimpmiso doenjang
entertaining guestsrice thiefJapanese
Ttukdak Hyung's All-Purpose Batter Yangsongi Twigim
Crispy finger-food fritters stuffed with meat batter inside button mushrooms, fried to bite-sized perfection.
button mushroomsporkbeeffrying mixcarbonated water
Bite-sizedFinger Foodfor guests
Striker Chef's Garlic Bomb Stir-fried Pork
An unusual pork dish that maximizes the pungent and spicy flavors by stir-frying an enormous amount of minced garlic and ginger with sweet apple.
porkgarlicgingerappleking oyster mushrooms
fridge clean-outunique dishspicy
Striker Chef's Rice Paper Cheese Gimmari
Instead of flour batter, rice paper is used to create an extremely crispy exterior, while the inside is packed full of enoki mushrooms and whole cheese sticks for a premium gimmari fry.
glass noodlesenoki mushroomsscallionsgarlic chivesperilla leaves
fridge raidgourmet dishunique dish
Striker Chef's Beef and Cabbage Jjim
A light and healthy dish of sweet cabbage and savory beef steamed in layers.
CabbageBeef flower ribsEnoki mushroomsSesame dressingCilantro
Super SimpleHealthy MealSweet and Savory
Lee Won-il's Holiday Leftover Jeon Jjigae
A spicy and savory jeon jjigae made with leftover holiday jeon and old kimchi, enhanced with yundu jin to balance richness and deepen the umami flavor.
Mixed jeonOld kimchiYundu jinGarlicGochugaru
Holiday food utilizationRefrigerator cleaningHangover remedy
Lee Yeon-bok's King Oyster Mushroom in Yuxiang Sauce
A dish where king oyster mushrooms are densely scored, coated with starch, pan-fried, and served with a sweet and spicy yuxiang sauce, creating a meat-like texture.
King oyster mushroomsBok choyGreen onionGarlicRed bell pepper
Yu Xiang saucefor guestsrefined dish
Lee Yeon-bok's Soft Tofu Shrimp Soup
A warm hangover stew with deep umami from kelp and shrimp, and texture from scrambled eggs and soft tofu.
soft tofushrimpeggsspinachenoki mushrooms
brothy dishhangover reliefone-bowl meal
Lee Yeon-bok's Crab Meat Bokkeum Ramen
This unique dish combines the luxury of Chinese restaurant-style crab stir-fry with ramen, using affordable crab sticks instead of real crab meat.
ramencrab sticksenoki mushroomsgreen oniongarlic
noodle dishChinese-stylesuper easy