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Aha Bujang's Snowflake Garlic Pan-Fried Dumplings

Pan-fried dumplings filled with pork loin and pickled vegetables, poured with flour water to create a crispy, cracker-like exterior and juicy, moist filling — snowflake pan-fried dumplings.

40 minNormalNoodles & bunsik
pork loindumpling wrappersnapa cabbageonionlarge green onion
crispy outside, moist insidelate-night snackhomemade

Aha Bujang's Andong Jjimdak

Restaurant-style Andong jjimdak with deep, spicy flavor from dried shiitake broth and dried chili peppers

45 minNormalMeat & mains
chickensweet potato starch noodlesdried shiitake mushroomspotatocarrot
rice thiefguest-worthymeat dish

Kim Milan Cream Carbonara

A smooth and rich cream carbonara enhanced with the aroma of butter, garlic, bacon, and mushrooms, finished with fresh cream and Parmesan cheese.

15 minEasyNoodles & bunsik
pastabacononionmushroomsminced garlic
fine diningcreamygourmet

Kim Milan Mushroom Risotto

An Italian mushroom risotto that draws deep umami from a richly infused mushroom cream base and broth.

35 minNormalRice bowls
ricemushroomsshallotolive oilbutter
home partyumamiguest-worthy

Seonkyoung Longest's Toowoomba Pasta

Korean-style Toowoomba pasta with spicy, savory cream sauce and plump shrimp

20 minEasyNoodles & bunsik
shrimppastabutton mushroomsoniongarlic
spicy creamnoodle dishhome party

Seonkyoung Longest Spicy Garlic Mushroom Pasta

A clean oil pasta with the sharp aroma of garlic, large green onion, and chili pepper, plus the chewy umami of mushrooms.

15 minEasyNoodles & bunsik
spaghettigarliclarge green onionchili peppermushrooms
super simplelate-night snackeating alone

Seonkyoung Longest's Vegan Yukgaejang

A hearty, spicy soup made by simmering various mushrooms, large green onion, and tofu in a shiitake mushroom broth with a fiery dadagi seasoning.

45 minNormalSoups & stews
dried shiitake mushroomskelpgarlicgochugarusesame oil
souprice thiefunique dish

Seonkyoung Longest's Vegan Japchae

A savory vegan japchae loaded with chewy glass noodles, umami-rich shiitake mushrooms, and colorful vegetables

40 minNormalNoodles & bunsik
glass noodlesdried shiitake mushroomsspinachonioncarrot
entertainingholiday foodhealthy

Seonkyoung Longest Large-Batch Ramyun

A method for cooking 5 packs of ramyun at once by reducing the water, adding the seasoning first to build broth, and lifting the noodles to keep them firm and chewy.

15 minVery easyNoodles & bunsik
ramyundried shiitake mushroomseggslarge green onion
super simplelate-night snacknoodle dish

Kim Ho-yoon's Soy-Braised Eggs

Soft-boiled eggs are gently simmered in a special braising liquid infused with shiitake mushrooms and kkwarigochu, creating a moist, savory side dish.

25 minEasyside dish
eggsshiitake mushroomslarge green onionkkwarigochugarlic
rice thiefside dishsuper simple

Jung Ho-gyun's Braised Sundubu

A moist-braised sundubu topped with crispy fried enoki mushroom garnish, enriched with scallion-infused oil and ground beef

20 minEasySoups & stews
sundubu (soft tofu)ground beefonionlarge green onioncheongyang chili pepper
super simplerice thiefdrinking snack

Lee Hye-jung's Home-Style Pork Belly Malatang

Lee Hye-jung's malatang, easily and spicily simmered at home with a doubanjiang-based aromatic seasoning, thinly peeled cucumber, carrot, mushrooms, and pork belly using a potato peeler

15 minEasySoups & stews
pork bellydoubanjiangcucumbercarrotoyster mushrooms
super simpleunique dishlate-night snack