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Sung Si-kyung's Rabokki
A golden-ratio rabokki that brings back school-day memories, with a sweet and spicy sauce enhanced by the savory depth of ramyun seasoning.
sliced rice cake for soupcabbageonionfish cakeramyun
traditional foodsweet and saltykids' snack
Sung Si-kyung's Beef Bone Tteokmanduguk
A convenient yet deeply flavorful tteokmanduguk made by boiling store-bought dumplings and rice cakes in a rich beef bone broth.
frozen dumplingstteokguk rice cakeslarge green onionminced garliceggs
super simplesoup dishone-bowl meal
Sung Si-kyung's Abalone Porridge
A premium restorative porridge made by finely chopping fresh abalone innards and stir-frying them with rice for a nutty flavor, then topped with an egg yolk for extra smoothness.
abalonezucchinicarrotsesame oilminced garlic
restorative foodone-bowl mealhomemade
Sung Si-kyung's Gochujang Tteokbokki
A luxurious gochujang tteokbokki loaded with beef and cabbage, finished with ramyun seasoning and starch syrup for a pleasant sweetness and deep umami.
tteokbokki rice cakescabbagefish cakesbeefdashida (dried anchovy stock powder)
rice thiefsuper simplelate-night snack
Sung Si-kyung Cream Tteokbokki
A premium cream tteokbokki that combines the savory saltiness of bacon fat with the rich nuttiness of fresh cream and cheese, finished with white wine for depth of flavor.
tteokbokki rice cakeschicken stockbaconolive oilonion
creamykids' snackhome party
Sung Si-kyung's Braised Pork Belly and Tofu
A special braised tofu dish with golden-browned pork belly and tofu simmered in a savory seasoned vegetable base.
tofupork bellylarge green oniononioncheongyang chili pepper
rice thiefmeat dishhome-cooked meal
Yoon Yi-ryeon's Stir-fried Pork
Pork is pan-fried until golden to render out fat, then braised in a soy sauce and doenjang-based seasoning until the sauce reduces, creating a tender, deeply savory stir-fried pork dish.
porksojusugarblack peppercooking oil
meat dishrice thiefhome-cooked meal
Yoon Yi-ryeon's Thinned-Out Radish Kimchi
A special kimchi made by salting tender thinned-out radishes and tossing them in a seasoning with red chili pepper syrup and sesame oil to tame the grassy notes of the stems.
thinned-out radishesthin green onionssea saltfermented anchovy saucefermented sand lance sauce
side dishseasonal cookingclean flavor
Yoon Yi-ryeon's LA Galbijjim
A holiday braised short rib dish where LA-style short ribs are first simmered in plain water, then braised until tender in a soy sauce marinade blended with pear and onion juice.
LA-style short ribspearonionJin-ganjangsugar
Holiday FoodMeat DishFor Guests
Yoon Yi-ryeon's Lettuce and Tomato Salad
A refreshing, healthy salad featuring lettuce and tomatoes tossed in a Korean-style dressing made with fermented anchovy sauce, vinegar, and maesil syrup.
lettucetomatoonionfermented anchovy saucemaesil syrup
healthysuper simplerefreshing taste
Yoon Yi-ryeon's Dongpo-Style Braised Pork Ribs
A special braised pork ribs dish that reinterprets the flavor of traditional Chinese Dongpo pork with deep color and aroma from dark brown sugar and cloves.
porkradishcarrotred chili pepperlarge green onion
meat dishentertaininghome cooking
Yoon Yi-ryeon's Stir-fried Pork Rind
Pork rind boiled thoroughly with doenjang and aromatic vegetables to completely eliminate any off-odor, then stir-fried until glazed in a spicy-sweet sauce for a chewy drinking snack
pork rindsea saltsojugingerlarge green onion
drinking snacksweet and saltyhome-cooked meal