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938 recipes found.

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Aha Bujang's Soy Sauce Whole-Egg Soup

A whole-egg soup with a rough texture and spicy soy sauce broth, made by cracking an egg directly into the pot and breaking only the yolk.

10 minVery easySoups & stews
eggsoup soy saucelarge green oniongarlic
super simplesoup dishhangover cure

Aha Bujang's Kung Pao Chicken

A Chinese-style chicken dish featuring tender, starch-coated chicken breast and crunchy cashew nuts stir-fried in a spicy-sweet sauce.

20 minNormalMeat & mains
chicken breastonionlarge green onioncashew nutsdried chili peppers
Chinese-styleguest-worthymeat dish

Aha Bujang's Stir-fried Radish Namul

A moist stir-fried radish namul, wilted with saeujeot and seasonings, then enriched with perilla seed powder and sesame oil for a nutty finish

20 minEasyside dish
radishlarge green onionsaeujeot (Korean salted fermented shrimp)perilla seed powderminced garlic
super simplerice thiefhomemade

Aha Bujang's Spicy Braised Short Ribs

A savory, spicy braised short rib dish made in just 5 minutes by adding spicy chili peppers and garlic to leftover short rib marinade.

20 minEasyMeat & mains
short ribstteokbokki rice cakesonionlarge green onionenoki mushrooms
spicysuper simplemeat dish

Aha Bujang's suje manneung tsuyu

A handmade tsuyu for both udon and soba, featuring a deep and savory flavor created with fire-charred vegetables and katsuobushi.

30 minNormalSauces & basics
large green oniononionwhole garlicradishapple
all-purpose saucesuper simplehomemade

Aha Bujang's Poo Pad Pong Curry

An exotic Thai-style curry featuring crispy fried soft-shell crab with coconut milk and tender eggs

30 minHardMeat & mains
soft-shell crabeggscoconut milkcurry powderchili oil
Southeast Asian styleunique dishfor guests

Raymon Kim's Yu Xiang Rou Si (Sichuan-Style Shredded Pork)

A special dish of stir-fried pork strips, garlic scapes, and wood ear mushrooms quickly tossed in a spicy-sour Sichuan-style sauce

20 minNormalMeat & mains
pork loin (for japchae)soy saucewatercornstarchShaoxing wine
rice thieflate-night snackspecial occasion

Sung Si-kyung's Silkworm Pupa Soup

A pojangmacha-style silkworm pupa soup that eliminates the canned taste by stir-frying the pupae in scallion oil and adding napa cabbage and Korean hot chili peppers for a refreshing, spicy kick.

15 minEasydrinking snack
Silkworm pupaeKorean hot chili pepperGarlicLarge green onionNapa cabbage
Soju snackPojangmachaSpicy soup

Yoon Yi-ryeon's Yellow Croaker Hot Pot

An instant hot pot dish made by boiling cleaned yellow croaker with glass noodles and vegetables in a spicy broth, free of any fishy smell.

20 minNormalSoups & stews
yellow croakerglass noodlescarrotspinachred chili pepper
spicy flavorbroth dishtraditional food

Yoon Yi-ryeon's Pear Kkakdugi Salad

A fruit side dish made by tossing pear and apple in a spicy kkakdugi seasoning right before serving.

15 minVery easyside dish
pearapplelarge green onionminarigochugaru
unique dishsuper simplebasic side dish

Yoon Yi-ryeon's Pork Neck Yukjeok

Thick pork neck scored with a tight honeycomb pattern, yielding a tender holiday yukjeok that stays moist even when cooled.

30 minEasyMeat & mains
pork neckKorean pearonionJin-ganjangraw sugar
holiday foodmeat dishguest entertaining

Aha Bujang's Gochu Jjigae

A creative gochu jjigae loaded with spicy tuna, vegetables, and chili peppers, finished with curry powder for extra savoriness and heat.

20 minEasySoups & stews
cheongyang chili pepperspicy tunaonionpotatozucchini
broth dishrice thiefspicy flavor
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