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Ttukdak Hyung's Pork Belly Kimchi Rice Bowl
Ultra-fast one-pan rice bowl made by quickly grilling pork belly with scissors instead of a cutting board, then topping it with stir-fried kimchi seasoned with gochujang and sugar using the rich pork fat left in the pan.
pork bellykimchigochujanggreen onion
ultra-simpleone-pan mealsolitary cooking
Ttukdak Hyung's Spam Kimchi Mayo Rice Bowl
A simple and quick rice bowl featuring grilled spam and fried egg, tossed with a smooth homemade sauce made by stir-frying fresh kimchi, mayonnaise, and gochujang. The rich, creamy, slightly spicy sauce delivers a satisfying umami punch.
spameggkimchimayonnaisegochujang
quickstudent cookingsweet and savory
Ttukdak Hyung's Mulbibim Guksu
An ultimate summer delicacy, Mulbibim Guksu, made by pouring cool store-bought naengmyeon broth over a spicy and tangy homemade kimchi sauce.
NoodlesGochujangSoy saucePlum syrupVinegar
summer specialbright tangy tasterefreshing dish
Ttukdak Hyung's Cham Sauce Kimchi Fried Rice
A super simple kimchi fried rice made quickly and easily using store-bought cham sauce as a base with just gochugaru and gochujang added.
kimchiSpamonionlarge green onioncham sauce
super simplerice thieffridge raid
Baek Jong-won's Kimchi Fried Rice
Sautéed green onions and fresh kimchi in beef fat, then simmered with water to create a rich, savory flavor reminiscent of premium steakhouse-style kimchi fried rice.
kimchibeefgreen oniongochujangsoy sauce
quick and easyumami-richone-bowl meal
Ttukdak Hyung's Restaurant-Style Aged Kimchi Jjim
Whole aged kimchi and thick pork slices are steamed on low heat for 30 minutes with a special seasoning sauce, resulting in tender, melt-in-your-mouth aged kimchi jjim.
aged kimchiporktofuoniongreen onion
rice-friendlyfor guestsSlow food
Seungwoo Dad's Kimchi Dakdarisal Gui Bokkeum
A supremely satisfying meat main dish where chicken thigh skin is fried crispy in its own oil without any cooking oil, then stir-fried with sour kimchi and soy sauce-based sauce.
chicken thigh meatkimchigreen onion
Meat dishAlcohol snackRice thief
Ttukdak Hyung's Rice Cooker Dwaejigogi Kimchi Jjim
A golden kimchi jjim made by layering sliced onion, pork belly, and well-fermented kimchi with seasoning in a rice cooker and cooking until it melts in your mouth.
onionporkkimchisoy saucered pepper powder
rice thiefrice cooker recipehome cooking
Ttukdak Hyung's Rice Cooker Kimchi Pork Belly Bibimbap
A spicy and tender kimchi pork belly bibimbap made by placing onion, pork belly, and kimchi with seasonings directly into the rice cooker and pressing one button to cook. It's a no-fry version of kimchi jeotgal style.
pork bellyonionkimchigreen onionred pepper powder
ultra-simplerice thiefspicy
Ttukdak Hyung's Stir-fried Kimchi
A side dish-style stir-fried kimchi that is not stir-fried over high heat but slowly simmered with seasonings over low heat like steaming, resulting in deep umami flavor.
KimchiGochugaru (Korean red pepper flakes)Soy sauceSugarCorn syrup
rice-friendlyeveryday side dishsuper easy
Solo Cooking God Kimchi Tuna Sundubu Jjigae
A rich, deeply flavorful kimchi tuna sundubu jjigae made without broth—using the savory oil from the tuna can to sauté tangy kimchi, then enhanced with soy sauce, anchovy sauce, and oyster sauce for a satisfying umami punch.
kimchioniongreen oniontuna cangochugaru
soup dishhome cookingspicy flavor
Solo Cooking God's Egg Crust Steakhouse Fried Rice
Fried leftover meat and kimchi with fermented soybean paste to bring out the savory umami of a steakhouse-style stir-fry, finished with a ring of milk-infused egg mixture around the edge for the signature flaky egg crust look of a famous chicken breast specialty restaurant.
kimchifermented soybean pasteeggsmilk
fridge-clearingsweet-saltyunique dish