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790 recipes found.
Kim Dae-seok's Buckwheat Pancake
A Gangwon-style buckwheat pancake featuring a chewy dough made with potato starch, topped with tangy aged kimchi and fragrant scallions, pan-fried to perfection.
Chinese Cuisine Witch's Janchi-guksu
A traditional janchi-guksu made easily with a broth tea bag and simple garnishes.
Aha Bujang's Homemade Meatball Budae Jjigae
A budae jjigae made with a deep, spicy broth by adding beef meatballs and scallion kimchi to an 8-hour simmered beef brisket stock
Delicious Slow-Aging Namul Frying Pan Rice
Make a moist and deeply flavorful frying pan rice using leftover namul from Chuseok. Unlike fried rice, it has a different charm, enhanced by the nutty aroma of butter, transforming it into a gourmet dish.
Aha Bujang's 5-Minute Super Simple Budae Jjigae Ramyun
A rich and savory budae jjigae ramyun made in just 5 minutes using only ramyun seasoning, ketchup, and beef bone powder
Seonkyoung Longest's Kimchi Pork Pasta
A fusion pasta with rich umami from stir-fried kimchi and ground pork, enhanced with miso and butter
Seonkyoung Longest's Kimchi Bibim Guksu
A quick kimchi bibim guksu made by mixing somyeon with well-fermented napa cabbage kimchi and a spicy-sweet sauce
Kim Ho-yoon's Kimchi Tuna Sundubu Yeol Ramyun
A spicy and soft Yeol Ramyun recipe made by stir-frying kimchi and tuna in chili oil and scallion-infused oil
Solo Cooking God's Vienna Sausage Kimchi Fried Rice
Fried rice with Vienna sausages and kimchi, finished with a savory soy sauce aroma and mozzarella cheese
Seonkyoung Longest Pork and Kimchi Nokdujeon
Mung bean pancakes pan-fried crispy over medium heat by grinding soaked dried mung beans and glutinous rice, then mixing them with seasoned pork and kimchi
Ttukdak Hyung's Kongbiji Dwaejigalbi Haejangguk
A rich and savory hangover soup made with pork ribs instead of the usual spine bones, simmered with nutty soybean milk and sour kimchi for deep flavor.
Ttukdak Hyung's Kimchi Pancake Gimbap
An innovative carb bomb gimbap featuring a whole crispy kimchi pancake wrapped inside, topped with savory tuna mayo, perfect for satisfying late-night cravings.