All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
Cooking time
All times
Difficulty
All difficulties
Search results
636 recipes found.
Sort
Ttukdak Hyung's Western-Style Pork Cutlet
A nostalgic Western-style pork cutlet made by pounding the meat thin and wide, deep-frying until crispy, and serving with a classic sauce based on butter and roux.
pork loinfloureggbreadcrumbsbutter
meat dishWestern-stylenostalgic taste
Solo Cooking God's Doenjang Samgyeopsal Gui
Savory doenjang-marinated pork belly, grilled without burning by adding a little water, delivering a rich, fire-kissed flavor—a modern take on maekjeok gui.
pork bellydoenjang (soybean paste)soy sauce (jin-ganjang)cooking wine (mirin)minced garlic
meat dishrice thiefunique dish
Solo Cooking God's Kongnamul Dae-pae Samgyeopsal Bulgogi
A feast for the eyes and a sweet and spicy sauce, stir-fried with vegetable juices and finished with fried rice using dae-pae samgyeopsal and kongnamul.
dae-pae samgyeopsalkongnamuldaepaCheongyang chili peppergochujang
Hearty MealRice ThiefGuest-Inviting Dish
Kim Dae-seok's Eomuk Kongnamul Japchae
A super simple japchae where the glass noodles are coated with oil while boiling to prevent sticking, and crunchy soybean sprouts and chewy fish cakes are quickly stir-fried with a special seasoning sauce.
dangmyeon (sweet potato starch noodles)eomuk (fish cake)kongnamul (soybean sprouts)onioncheongyang chili pepper
super simplerice thiefunique dish
Sung Si-kyung's Cabbage Dakbokkeumtang
A dakbokkeumtang where chicken skin is crisped to render fat, then simmered down thick with the natural sweetness of cabbage.
chicken piecescabbagepotatocarrotonion
rice thiefsoup dishhearty one-dish meal
Yoon Yi-ryeon's Ojingeo-bokkeum (Stir-fried Squid)
A stir-fried squid dish that uses minimal vegetables, quickly stir-frying squid and chili peppers in a rich sauce to bring out savory depth and spiciness.
squidkkwarigochu (Korean shishito pepper)red chili peppercooking oilJin-ganjang (Korean all-purpose soy sauce)
rice thiefsuper simplespicy
Sung Si-kyung's Sundubu Yeol Ramyun
A soft and spicy sundubu Yeol Ramyun made by simmering soft tofu in a rich chili oil base created by stir-frying large green onion and beef.
Yeol Ramyunsoft tofularge green onionbeefgochugaru
spicyhangover cureone-bowl meal
Yoon Yi-ryeon's Tteokbokki
A super-simple recipe that recreates market-style tteokbokki by making scallion-infused oil without anchovy broth or garlic, then adding rice cakes and fish cakes with fine gochugaru and curry powder.
tteokbokki rice cakesfish cakeslarge green onioncooking oilgochugaru
super simpleKorean street foodlate-night snack
Yoon Yi-ryeon's Spam and Tofu Braise
A super-simple side dish where salty Spam and nutty tofu are simmered in a spicy gochugaru seasoning, making you finish a whole bowl of rice in no time.
tofuSpamcheongyang chili pepperonionJin-ganjang
super simplerice thiefspicy flavor
Yoon Yi-ryeon's Stir-fried Dried Shrimp and Anchovies
A savory side dish made by stir-frying dried shrimp and small anchovies together in fragrant garlic oil to double the umami, then adding starch syrup off the heat to maximize crispiness.
dried shrimpsmall anchoviessesame oilcooking oilJin-ganjang
side dishsavorylunchbox
Yoon Yi-ryeon's Japchae That Doesn't Get Soggy
A royal-style stir-fried japchae where the glass noodles are not fully boiled but stir-fried in a pan with soy sauce seasoning, coating them so they stay chewy even after a long time.
glass noodlesonioncarrotlarge green onionpaprika
holiday foodhome-cooked mealfor guests
Yoon Yi-ryeon's Bibim Guksu
A flavor-packed bibim guksu easily mixed with a sweet and tangy sauce.
somyeon (thin wheat noodles)oniongochugaru (Korean chili flakes)gochujang (Korean chili paste)Jin-ganjang (Korean all-purpose soy sauce)
super simplenoodle dishrefreshing taste