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636 recipes found.

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Aha Bujang's Chinese-Style Stir-Fried Pork Belly

A Chinese-style stir-fried pork belly with oyster sauce, doubanjiang, and chili oil, delivering a smoky, savory flavor perfect over rice.

20 minEasyMeat & mains
pork bellyonionlarge green onioncabbagecarrot
super simplerice thiefChinese-style

Aha Bujang's 5-Minute Beef Jangjorim

A super-fast, savory jangjorim made by boiling ground beef for just 5 minutes

10 minVery easyside dish
ground beefminced garlicJin-ganjang
super simplebudget-friendlyside dish

Aha Bujang's 5-Minute Super Simple Mapo Tofu

A super simple mapo tofu made quickly with gochujang, doenjang, and chicken stock instead of doubanjiang, served over rice.

10 minVery easyRice bowls
ground porksilken tofuminced garlicchili oilgochujang
super simplebudget-friendlyone-bowl meal

Aha Bujang's Gochujang Sundubu Jjigae

A spicy, rich gochujang sundubu jjigae made in just 5 minutes without broth, using gochujang, Korean fish cake (eomuk), and soft tofu.

10 minVery easySoups & stews
soft tofuassorted Korean fish cake (eomuk)large green onionegggochujang
super simplesoup dishrice thief

Aha Bujang's Driver's Restaurant-Style Brothy Spicy Stir-Fried Pork

Pork, vegetables, seasoning, and water are all added to a pan and simmered down to a driver's restaurant-style brothy spicy stir-fried pork, perfect for mixing with rice.

20 minVery easyMeat & mains
porkonionlarge green onionoyster mushroomscheongyang chili pepper
rice thiefsuper simplehome-cooked meal

Aha Bujang's Soy Sauce Bibim Guksu

A special noodle recipe of chewy somyeon, vegetables, and whelk mixed with a soy sauce-based seasoning made with alcohol-burned mirim.

25 minEasyNoodles & bunsik
somyeoncucumbercabbagecarrotegg
all-purpose sauceunique dishlate-night snack

Aha Bujang's Stir-Fried Gochujang with Pork

A versatile stir-fried gochujang made by sautéing pork and butter with gochujang to bring out rich, savory depth.

20 minEasySauces & basics
ground porkgochujangbutterJin-ganjangminced garlic
all-purpose saucerice thiefbasic side dish

Aha Bujang's Jokbal

Professional-style jokbal with deep color and chewy texture, simmered twice in a rich broth made with Jin-ganjang, dark soy sauce (laochou), and spices.

1 hr 20 minNormalMeat & mains
pork trotterradishonionlarge green onionginger
late-night snackhealth foodmeat dish

Aha Bujang's Jokbal Restaurant-Style Makguksu

A bibim makguksu that recreates the distinctive savory flavor of jokbal restaurants using gochugaru, Jin-ganjang, and pear beverage instead of gochujang.

10 minEasyNoodles & bunsik
makguksu noodlesgochugaruJin-ganjangfish saucemaesil beverage
super simplelate-night snackall-purpose sauce

Ttukdak Hyung's Gukmul Dakbal

Spicy and sweet secret sauce with crunchy bean sprouts steamed in a rice cooker until the bones easily come out, pojangmacha-style spicy braised chicken feet.

40 minNormaldrinking snack
chicken feetsojubean sproutsgochujanggochugaru
SpicyLate-night snackUnique dish

Ttukdak Hyung's Beef Gochujang Bibimbap

A hearty bibimbap with a versatile stir-fried gochujang made by simmering stir-fried beef with ground pear and onion

20 minEasyRice bowls
ground beefgochujanglarge green oniongarlic chivesonion
super simplerice thiefversatile sauce

Solo Cooking God Tofu Jjigae

A richly flavored tofu stew made with three essential Korean pastes—doenjang, gochujang, and jin-ganjang—enhanced with pork belly and ramen noodles for a hearty, satisfying meal.

15 minEasySoups & stews
tofupork bellyonionramen noodlesgreen onion
soup dishrice enhancerone-bowl meal
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