All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
All times
All difficulties
Search results
96 recipes found.
Kim Ho-yoon's Avocado Open Sandwich
A classic open sandwich with crispy toasted sourdough, a spicy sriracha mayo sauce, avocado, and a poached egg that bursts open.
Maeil Matna Strawberry Cheese French Toast
A thick French toast made by layering strawberry jam and cheddar cheese between slices of bread, coating them in egg mixture, and pan-frying.
Maeil Matna Creamy Jin Jjamppong
A fusion ramyun recipe that adds milk, bacon, and vegetables to Jin Jjamppong ramyun to create a rich yet spicy toowoomba pasta flavor.
Ttukdak Hyung's French Toast Gundeia
A soft toast made by soaking military-style hamburger buns moistly in egg batter, then dipping them in a sweet sauce made by dissolving strawberry jam in milk.
Ttukdak Hyung's Nunettine Cookies
Unique Nunettine cookies made by baking basic cookie dough topped with sweet powdered sugar icing and strawberry jam.
Okjubu's Seafood Jjamppong
Spicy seafood jjamppong with professional-grade smoky flavor at home using direct-fire jjamppong powder, easy and quick to make
Lee Won-il's Yanggogi Sauce Chadol Jjambbong
Spicy chadol jjambbong with a rich, exotic flavor from yanggogi seasoning (tsuran)
Lim Sung-geun's Jjamppong
A top-notch jjamppong recipe that delivers the deep, smoky wok flavor of a specialty restaurant right at home.
Yeo Kyung-ok's Cabbage Oyster Jjamppong
A winter delicacy featuring the refreshing broth of cabbage and oysters, enhanced with the spicy kick of green chili peppers.
Solo Cooking God's Clam Jjamppong Ramen
A premium ramen recipe combining Jin Ramyeon and Jin Jjamppong, enhanced with fresh clams and green onions to create a rich, refreshing, smoky broth.
Solo Cooking God's Meat and Seafood Jjamppong Ramyeon
A premium jjambbong ramyeon with deep flavor, made by stir-frying pork belly and vegetables with oyster sauce and soy sauce to create a smoky wok taste, then adding squid jjambbong ramyeon for extra depth.
Solo Cooking God's Mala Nagasaki Jjamppong
A super simple fusion mala tang noodle soup that combines the white, deep umami of Nagasaki jjamppong broth with a spicy, numbing mala sauce.