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Lim Sung-geun's Universal Steaming Sauce Bean Sprout Fish Cake Stew
A simple and quick recipe that recreates the rich, savory flavor of a professional abalone stew restaurant in just 5 minutes using a universal steaming sauce. This dish features crisp bean sprouts and fish cake in a bold, spicy broth.
Square fish cakeBean sproutsGreen onionBeef dashiGlutinous rice flour
Quick and easyUniversal seasoningBean sprout recipe
Yeo Kyung-ok's Paljin Chomyeon
A dish where boiled noodles are pan-fried to a crisp, chewy texture, then topped with a rich Chinese-style sauce packed with fresh seafood and vegetables.
Chinese noodlesbok choyBroccoliBamboo shootsDried shiitake mushrooms
Chinese cuisineNoodle dishUnique dish
Yoon Joomo's Spicy Whelk Salad
A premium golbaengi-muchim recipe that maximizes sweet-and-sour flavors and chewiness by using leftover chicken mu and dried pollack shreds.
canned whelkchicken mudried pollack shredslarge green onionperilla leaves
beer snacksweet and sourleftover recipe
Baek Jong-won's Air Fryer Apple Pie
A super simple home-baked apple pie made moist and tender without an oven, using an air fryer and stewed apples
stewed applesall-purpose flourbrown sugareggmilk
super simplehome bakingair fryer
Baek Jong-won's Pork Rice Bowl
A Southeast Asian-style rice bowl featuring pork hind leg braised until tender and flaky, served with a spicy and tangy special fermented anchovy sauce.
pork hind legJin-ganjangbrown sugaroyster sauceonion
Southeast Asian-stylespicyone-bowl meal
Aha Bujang's Bibim Naeng-udon
A super-simple 5-minute cold udon that brings out savory depth and a sweet-tangy flavor by mixing blanched frozen udon noodles with tsuyu, maesil drink base, and mayonnaise.
frozen udon noodlessliced hamcucumberradishegg
super simplebudget-friendlyone-bowl meal
Aha Bujang's Korean Beef Yukhoe
A restaurant-style yukhoe seasoned with a soy sauce dressing and served with avocado, cheese, and gim
beefminced garlicsesame oilJin-ganjangmaesil extract
super simplehome partylate-night snack
Aha Bujang's Pork Jowl Tangsuyuk
A recipe for crispy fried savory and chewy pork jowl paired with a clear sweet and sour sauce brightened with orange juice.
pork jowlpotato starchcarrotonionvinegar
crispy outside, moist insidefor guestsunique dish
Aha Bujang's Ham and Cheese Toast
A clean-tasting ham and cheese toast with golden-browned ham, melted cheese, and a touch of yellow mustard.
breadsliced hamcheddar cheesebuttermustard sauce
super simplebudget-friendlybrunch
Aha Bujang's Milk Cream Rosé Tteokbokki
A rosé tteokbokki easily made at home by combining a milk and cream base with spicy tteokbokki seasoning and the savory flavor of sausages.
tteokbokki rice cakesVienna sausagesKorean fish cake (eomuk)onionmilk
super simplelate-night snackhomemade
Aha Bujang's Oil Tteokbokki
Addictive oil tteokbokki with deep flavor from tonkatsu sauce, yuja marmalade, and curry powder
tteokbokki rice cakesgochujangJin-ganjangstarch syrupgochugaru
super simplerice thieflate-night snack
Aha Bujang's White Kimchi
Golden white kimchi fermented to a refreshing, sweet taste with pear drink, fish sauce, and a clean seasoning broth
napa cabbageminaricarrotdried red chili pepperfermented sand lance sauce
broth dishside dishunique dish