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Aha Bujang's Vietnamese Spring Rolls

Korean-style Vietnamese spring rolls with fresh vegetables and sausage wrapped in rice paper, served with a fish sauce made from fermented sand lance sauce, Tabasco, and cilantro.

20 minEasySalads & light meals
rice paperpineapplered cabbagecherry tomatoessausage
for guestsrefreshing tasteSoutheast Asian style

Aha Bujang's Spare Rib Barbecue

Oven spare rib barbecue, coated with seasoning rub and baked moist and tender in the oven

2 hr 30 minNormalMeat & mains
pork spare ribsbrown sugargochugaruonion powdergarlic powder
camping foodhome partymeat dish

Aha Bujang's oi pickle

Homemade oi pickle for pasta, featuring the wonderful aroma of pickling spice and a crunchy texture

30 minEasyside dish
white cucumberonionvinegarpickling spice
Side dishHome cookingLunch box

Aha Bujang's Chicken Rice Bowl

A hotel-style chicken rice bowl featuring garlic-infused chicken broth rice topped with a special doenjang sauce and grilled chicken.

35 minNormalRice bowls
chicken breastricechicken brothwhole garlic clovesgarlic chives
guest-worthyunique dishone-bowl meal

Ttukdak Hyung's Fried Soybeans

Soaked soybeans are coated in glutinous rice flour, steamed, deep-fried until crispy, and then glazed in a savory-sweet soy sauce seasoning for a nutty, irresistible snack.

55 minNormaldrinking snack
soybeansglutinous rice flourJin-ganjang (Korean all-purpose soy sauce)honeygarlic
drinking snackhome partybeer snack

Kim Milan's Authentic Risotto

An authentic Italian risotto made by toasting rice in oil, gradually adding warm stock, and finishing with butter and cheese through mantecatura.

25 minNormalRice bowls
riceonionwhite winebutterParmesan cheese
gourmetWestern cuisinehome party

Sung Anh's Guangdong-Style Shrimp Rice Porridge

A rich, savory, and deeply flavorful Guangdong-style rice porridge made without any seasonings, using sautéed shrimp heads and fried soaked rice (nurungji) in lard oil.

25 minNormalSoups & stews
shrimpricelard oil
home cookingsoup dishumami-rich

Ttukdak Hyung's Soybean Sprout Jjigae

A rich soybean sprout stew made with soaked white beans ground into a paste, simmered with spam, sausages, tofu, and other ingredients for a bold, spicy flavor.

1 hr 5 minNormalSoups & stews
white beansonionenoki mushroomsgreen onioncorn dog sausage
brothy dishspicy brothrice-friendly

Ttukdak Hyung's Sun-Dried Tomatoes

Roast cherry tomatoes in an air fryer to remove moisture, then enhance flavor with olive oil and basil pesto for rich sun-dried tomatoes.

55 minNormalSauces & basics
cherry tomatoesbasil pestoolive oilpastashrimp
versatile saucehomemadevalue-for-money

Ttukdak Hyung's Red Spicy Rice Cake Noodles

A hearty red spicy rice cake noodle soup made with gap-jeong ramen, bean sprouts, and rice cake dumplings, simmered in a bold broth and served with thick-cut pork belly and seaweed powder for a satisfying meal.

50 minNormalSnacks & desserts
bean sproutsgap-jeong ramenrice cake dumplingsred pepper powdergreen onion
kids snacksuper easyhome meal

Ttukdak Hyung's Dubai Chocolate Ice Cream

A luxurious Dubai chocolate ice cream made by mixing crispy fried kadaif and pistachio spread into Häagen-Dazs vanilla ice cream, freezing it, and serving with dark chocolate and almonds.

45 minEasySnacks & desserts
butterkadaifHäagen-Dazs vanilla ice creampistachio spreaddark chocolate
kids' snacksuper simpledessert

Ttukdak Hyung's Diet Shrimp-Beef Burger

A diet shrimp-beef burger made by grilling shrimp and beef patties on a whole-wheat tortilla with lemon juice and low-sugar sauce for extra savoriness.

50 minNormalSnacks & desserts
shrimpbreadcrumbsground beefJin-ganjangegg
brunchsuper simplekids' snack
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