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Seungwoo Dad's Black Pepper Shrimp

A Singapore-style pepper shrimp that maximizes pungent and savory flavors by generously grinding whole black pepper into sesame oil and oyster sauce.

20 minNormaldrinking snack
ShrimpPotato starchEggSesame oilOyster sauce
SpicyUnique DishBeer Snack

Choi Kang-rok's Jjajangmyeon

A classic jjajangmyeon recipe by Chef Choi Kang-rok, featuring a deeply savory sauce made by stir-frying tenmenjang and ground pork until crispy, with a delicate seasoning added to the noodles for enhanced perfection.

35 minNormalNoodles & bunsik
minced porkChinese noodlestenmenjangonionpotato
SavoryGourmetEntertaining

Ttukdak Hyung's Kimchi Jjajang Udon

A spicy and hearty kimchi jajang udon simmered with kimchi, fish cake, and enoki mushrooms for deep flavor.

20 minEasyNoodles & bunsik
fresh udonkimchired pepper powdergochujangminced garlic
side dishrice companionhome cooking

Ttukdak Hyung's Bulgogi Japchae

Bulgogi japchae made by stir-frying beef, carrot, and onion in galbi marinade, then tossing with glass noodles and finishing with sesame oil and sesame seeds for a nutty richness.

50 minEasyNoodles & bunsik
glass noodlescarrotbeefgalbi marinadeonion
noodle dishlate-night snackone-bowl meal

Ttukdak Hyung's Ginger Garlic Menbosa

A crispy fried menbosa stuffed with minced shrimp between eggplant slices, served with a spicy and thick ginger-garlic sauce made from fresh ginger, garlic, and chili peppers for a rich and flavorful experience.

35 minNormaldrinking snack
shrimpegggreen onioneggplanttempura flour
fusion cuisinebeer pairinghome party

Ttukdak Hyung's Bracken Hangover Soup

A spicy and refreshing bracken hangover soup made by boiling bracken and various seasonings in pork backbone broth

40 minEasySoups & stews
pork backbonegingergarlicbrackenbuckwheat flour
soup dishhangover curespicy flavor

Ttukdak Hyung's Gyeranjjim

An ultra-simple gyeranjjim made by first dissolving seasonings and vegetables, then cracking eggs and pricking the yolks, and microwaving for just 2 minutes.

5 minVery easyside dish
eggsgreen onioncheongyang chili peppersoy saucegochugaru
microwavesuper easyeveryday side dish

Baek Jong-won's Spicy Stir-fried Squid

A spicy and sweet stir-fried squid with a smoky flavor and crisp vegetables, perfect as a side dish for rice or a hearty rice bowl.

20 minNormalMeat & mains
SquidGreen onionOnionCabbageCarrot
super easyhome mealrice-friendly

Jung Ho-young's Chicken Stew

Chef Jung Ho-young's ultra-simple chicken stew, where chicken is first sautéed with soy sauce to deeply season the meat, then combined with golden ratio seasoning and vegetables for a quick 15-minute finish.

20 minEasyMeat & mains
chickenminced garlicsoy saucemirinred pepper powder
ultra-simplerice killersoup dish

This Man's Cook Spicy Doubanjiang Fish Cake Stir-Fry

A spicy, clean-tasting fish cake stir-fry with long-lasting soft texture, enhanced by doubanjiang and chili oil

15 minEasyside dish
Square fish cakesOnionGreen onionChili pepperFermented soy sauce
Spicy dishesSide dishRice killer

Ttukdak Hyung's Delivery Steamed Egg

An ultra-simple steamed egg with a pudding-like texture, maximized for softness with milk and ready in just 4 minutes in the microwave.

5 minVery easyside dish
EggsMilkBeef Dashida (MSG-based soup stock)Green OnionSesame Oil
Super SimpleHome CookingLate Night Snack

Jung Ho-young's Soy Sauce Chicken Ribs

Grilling chicken thigh meat like frying to achieve a crispy exterior and juicy interior, then simmering it in a rich, savory garlic soy sauce—perfect even for children who can't handle spicy food.

25 minEasyMeat & mains
chicken thigh meatgreen oniononioncabbagecarrot
sweet and saltykid-friendly side dishfamily meal
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