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Kim Dae-seok's Kimchi Bokkeum
A deeply savory kimchi stir-fry enhanced by anchovy-kombu broth, gently simmered to achieve a rich, mouth-coating flavor.
kimchioniongreen onioncheongyang chili peppergochugaru
rice companionside dishultra simple
Kim Dae-seok's Summer Napa Cabbage Geotjeori
A quick and simple summer side dish made without salting the cabbage, preserving its crisp texture, seasoned with freshly ground red chili for a spicy, fresh flavor.
napa cabbagechivesred chiligreen chilionion
quick and easycrisp texturerice companion
Yoon Joomo Doenjang Guksu
A special noodle dish boiled to be savory and spicy with pork shoulder and rich perilla seed powder.
medium wheat noodlespork shoulderdried kelpgingerminced garlic
meat noodlesperilla seed dishspicy and savory
Ttukdak Hyung's Ginger Garlic Menbosa
A crispy fried menbosa stuffed with minced shrimp between eggplant slices, served with a spicy and thick ginger-garlic sauce made from fresh ginger, garlic, and chili peppers for a rich and flavorful experience.
shrimpegggreen onioneggplanttempura flour
fusion cuisinebeer pairinghome party
Ttukdak Hyung's Bracken Hangover Soup
A spicy and refreshing bracken hangover soup made by boiling bracken and various seasonings in pork backbone broth
pork backbonegingergarlicbrackenbuckwheat flour
soup dishhangover curespicy flavor
Ttukdak Hyung's Gyeranjjim
An ultra-simple gyeranjjim made by first dissolving seasonings and vegetables, then cracking eggs and pricking the yolks, and microwaving for just 2 minutes.
eggsgreen onioncheongyang chili peppersoy saucegochugaru
microwavesuper easyeveryday side dish
Ttukdak Hyung's Spicy Pork Rind
Chewy spicy pork rind grilled with a seasoning of gochugaru, gochujang, and soy sauce
pork rindgochugarugochujangJin-ganjangoyster sauce
drinking snackspicy flavorgenerous portion
Ttukdak Hyung's Stir-fried Pork and Kimchi
Stir-fried pork and kimchi with a spicy sauce of gochujang, doenjang, and soy sauce—a true rice thief.
porkkimchioniongochujangdoenjang
basic side dishrice thiefsuper simple
Ttukdak Hyung's Red Odeng Jeon-gol
A spicy and sweet pojangmacha-style hot pot using anchovy kalguksu ramen soup base, with skewered odeng, garaetteok, and noodles.
Odeng (fish cakes)Anchovy kalguksu soup baseGochugaruMirinJin ganjang
late-night snackbrothy dishspicy
Ttukdak Hyung's Seolleongtang Restaurant-Style Kkakdugi
Radish is pickled with coarse salt and starch syrup until firm and chewy, then mixed with various seasonings including onion, ginger, and saeujeot for a deep-flavored seolleongtang restaurant-style kkakdugi.
radishonionlarge green oniongingerminced garlic
side dishrice thiefsuper simple
Ttukdak Hyung's Kimbap Heaven-Style Rabokki
A generous stir-fry of rice cakes, ramyun, Korean fish cake (eomuk), and cabbage in a spicy-sweet sauce, Kimbap Heaven-style rabokki
gochujanggochugaruramyun seasoningJin-ganjangcabbage
noodle dishKorean street foodspicy
Ttukdak Hyung's Clay Pot Kimchi Fish Cake Udon
A bold, spicy udon inspired by street food stalls, simmered in a clay pot with store-bought udon liquid seasoning, stir-fried kimchi, fish cakes, and fiery green chili peppers.
kimchigochugarugochujangsugargarlic
ultra simplesoup dishlate-night snack